Results 161 to 170 of about 1,909 (202)

In Vitro Insights into the Dietary Role of Glucoraphanin and Its Metabolite Sulforaphane in Celiac Disease. [PDF]

Nutrients
Sonzogni E, Martinelli G, Fumagalli M, Maranta N, Pozzoli C, Bani C, Marrari LA, Di Lorenzo C, Sangiovanni E, Dell'Agli M, Piazza S.   +10 more
europepmc   +1 more source

Influence of pomelo pericarp essential oil on the structural characteristics of gelatin-arrowroot tuber flour-based edible films. [PDF]

RSC Adv
Venkatachalam K, Charoenphun N, Noonim P, Pechwang J, Lekjing S.   +4 more
europepmc   +1 more source

Hepatitis E Virus Exposure Across Multiple Host Species in a Shared Ecosystem in Argentina. [PDF]

Vet Sci
Tammone Santos A, Rivero MA, Condorí WE, Soto TB, Moran MC, Caselli AE, Tisnés A, Uhart MM, Gutiérrez SE, Estein SM.   +9 more
europepmc   +1 more source

From Primary Data to Ethnopharmacological Investigations on Achillea erba-rotta subsp. moschata (Wulfen) I.Richardson as a Remedy against Gastric Ailments in Valmalenco (Italy). [PDF]

Plants (Basel)
Bottoni M, Martinelli G, Maranta N, Sabato E, Milani F, Colombo L, Colombo PS, Piazza S, Sangiovanni E, Giuliani C, Bruschi P, Vistoli G, Dell'Agli M, Fico G.   +13 more
europepmc   +1 more source

An automated skeleton extraction method for 3D point-cloud phenotyping of Schima Superba seedlings. [PDF]

PLoS One
Yikai Q, Yang Z, Longbin X.
europepmc   +1 more source

Aerobic capacity moderates the association between cervical cord atrophy and clinical disability in mildly disabled multiple sclerosis patients. [PDF]

Mult Scler
Albergoni M, Preziosa P, Meani A, Dallari C, Valsasina P, Rocca MA, Filippi M.   +6 more
europepmc   +1 more source

Morphological, structural, and functional properties of maranta (Maranta arundinacea L) starch

Food Science and Biotechnology, 2012
Starch isolated from maranta (Maranta arundinacea) tuber and studied for its various physicochemical characteristics. The amylose content of the starch was 24.8%. SEM showed that the granules were small indented and spherical. Maranta starch granule size has a range of 2.92–6.42 μm, (mean of 4.84 μm), length/degree of 1.20, and roundness of 0.73 ...
Ramasamy Ravi
exaly   +4 more sources

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Revision of Maranta subgen. Maranta (Marantaceae)

Nordic Journal of Botany, 1986
Maranta subgen. Maranta includes species related to M. arundinacea L. It is characterized by aerial shoots with a strong monopodial tendency, absence of root tubers, simple inflorescences or few‐branched, often diffuse ...
Lennart Andersson
exaly   +2 more sources

Arrowroot, Maranta arundinacea

2015
The distribution, economic importance, symptoms/damage, host range, biology, survival and spread, and management of insect and mite pests and the fungal, bacterial, viral, and nematode diseases of arrowroot (Maranta arundinacea) using regulatory, physical, cultural, chemical, biological, host resistance, and integrated pest management methods are ...
exaly   +2 more sources