Impact of container type on the microbiome of airag, a Mongolian fermented mare's milk. [PDF]
Shinoda A +6 more
europepmc +1 more source
Pricing and Policy Problems in the Northeast Fluid Milk Industry [PDF]
This article documents the need for reform of milk pricing in the Northeast. The New York price gouging law can be recast as a fair share law. This new milk policy "kills two birds with one stone." It corrects regional inequities in raw milk pricing by ...
Cotterill, Ronald W.
core
Influence of Lactation, Age and Foaling Factors on the Quality Composition, Fatty and Amino Acid Profile of Mare's Milk Under Pasture Conditions. [PDF]
Boranbayeva T +5 more
europepmc +1 more source
Investigating the Suitability of Mare's Milk-Derived Exosomes as Potential Drug Carriers. [PDF]
Sergazy S +10 more
europepmc +1 more source
Have Milk Fat Preferences Shifted? Structural Analysis of New York Milk Consumption [PDF]
Consumption of lowfat and skim milk has increased substantially over the past decade. This study investigates whether the change is due to price and expenditure effects or to a more fundamental preference change in milk demand.
Ueda, Takeshi, Frechette, Darren L.
core
Comparative Study on the Physical and Chemical Properties Influenced by Variations in Fermentation Bacteria Groups: Inoculating Different Fermented Mare's Milk into Cow's Milk. [PDF]
Kong F, Zhao Q, Wang S, Mu G, Wu X.
europepmc +1 more source
The effectiveness of Sumbawa fermented mare's milk powder with gum arabic [<i>Acacia senegal</i> (L.) Willd] microencapsulant as a modified traditional healthy food. [PDF]
Utama AH, Awwaly KUA, Radiati LE.
europepmc +1 more source
Food from Equids-Commercial Fermented Mare's Milk (Koumiss) Products: Protective Effects against Alcohol Intoxication. [PDF]
Du M +8 more
europepmc +1 more source
High fiber probiotic fermented mare's milk reduces the toxic effects of mercury in rats. [PDF]
Abdel-Salam AM +4 more
europepmc +1 more source
High-quality draft genome sequence data of <i>Levilactobacillus brevis</i> 3LB isolated from fermented milk koumiss. [PDF]
Kurmangali D, Abitayeva G, Bekshin Z.
europepmc +1 more source

