Results 71 to 80 of about 291 (104)

Traditional and new trend strategies to enhance pigment contents in microalgae. [PDF]

World J Microbiol Biotechnol
Aizpuru A, González-Sánchez A.
europepmc   +1 more source

Time-dependent upregulation of electron transport with concomitant induction of regulated excitation dissipation in Haslea diatoms. [PDF]

Photosynth Res, 2018
Perkins R, Williamson C, Lavaud J, Mouget JL, Campbell DA.   +4 more
europepmc   +1 more source

Microalgae for High-Value Products Towards Human Health and Nutrition. [PDF]

Mar Drugs, 2019
Barkia I, Saari N, Manning SR.
europepmc   +1 more source

Marine-Derived Bioactive Metabolites as a Potential Therapeutic Intervention in Managing Viral Diseases: Insights from the SARS-CoV-2 In Silico and Pre-Clinical Studies. [PDF]

Pharmaceuticals (Basel)
Okechukwu QN, Adepoju FO, Kanwugu ON, Adadi P, Serrano-Aroca Á, Uversky VN, Okpala COR.   +6 more
europepmc   +1 more source

Seaweed phenolic compounds: Relationship with antioxidant activity and application in different food products. [PDF]

Food Chem X
Golmakani MT, Alavi SN, Sabet Sarvestani F, Shaabani S, Ibáñez E.   +4 more
europepmc   +1 more source

Semi-continuous system for benthic diatom cultivation and marennine production [PDF]

Algal Research, 2022
The feasibility of culturing different blue Haslea species and strains in different types of photobioreactors (PBRs) was studied on the long-term (until 151 days).
Fiddy Semba Prasetiya, Romain Gastineau, Martin Foret   +2 more
exaly   +4 more sources

Submerged membrane photobioreactor for the cultivation of Haslea ostrearia and the continuous extraction of extracellular marennine

Bioresource Technology, 2022
International audienceHaslea ostrearia is a marine diatom known to produce and excrete the marenine blue pigment. Its controlled, continuous and intensified cultivation remains a challenge.
Jeremy Pruvost, Anthony Masse
exaly   +10 more sources

Harmful or harmless: Biological effects of marennine on marine organisms [PDF]

Aquatic Toxicology, 2019
Marennine is a water-soluble blue-green pigment produced by the marine diatom Haslea ostrearia. The diatom and its pigment are well known from oyster farming areas as the source of the greening of oyster gills, a natural process increasing their market ...
Cyrille François, Andreas Seger, Gustaaf Hallegraeff   +2 more
exaly   +9 more sources

Biological Activities of Purified Marennine, the Blue Pigment Responsible for the Greening of Oysters

Journal of Agricultural and Food Chemistry, 2012
International audienceMarennine, the blue pigment produced by the diatom Haslea ostrearia , exists in two different forms, the intra- and extracellular forms. We investigated the antibacterial, antiviral, and antiproliferative properties of both of these
Nathalie Bourgougnon, Romain Gastineau, Jean-Bernard Pouvreau   +2 more
exaly   +5 more sources