Results 121 to 130 of about 7,024 (185)

Genetic Structures of <i>Crassostrea ariakensis</i> Generations Based on Partial Mitochondrial <i>cox1</i> and <i>rrnL</i> Indicated a High Breeding Potential After Four-Years Successive Selections. [PDF]

Animals (Basel)
Yan M, Ma P, Liu Z, Li Z, Li X, Yu T, Wang W, Wang C, Sun X, Zhou L, Wu B.   +10 more
europepmc   +1 more source

Direct LAMP for on-site rapid detection of Vibrio parahaemolyticus in shrimp (Litopenaeus vannamei) aquaculture water. [PDF]

PLoS One
Pu X, Lu F, Yang Q, Han Z, Zhu X, Chen J, Zhang D, Zhang X.   +7 more
europepmc   +1 more source

Emerging Technologies in Blue Foods: Production, Processing, and Omics Perspectives. [PDF]

Foods
Khan I, Wang C, Wang J, Zhang Q, Wang K, Zhou Z, Hussain M, Phyo SH, Nwankwo JA, Xia Q.   +9 more
europepmc   +1 more source

How Does Climate Change Influence the Regional Ecological-Social Risks of Harmful Dinoflagellates? A Predictive Study of China's Coastal Waters. [PDF]

Glob Chang Biol
Su S, Luo Z, Kang J, Guo X, Wang C, Jin R, Du J, Zheng X, Hii KS, Fu S, Hu W, Chen B.   +11 more
europepmc   +1 more source

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MICROBES AS FOOD IN MARICULTURE

Annual Review of Microbiology, 1975
CULTURE OF POSTLARVAL MOLLUSKS 437 Food Selection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 437 Effects of Food Concentration and Availability. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 438 Large-Scale Mollusk Culture using Cultivated Microorganisms. . . . . .
J H, Ryther, J C, Goldman
openaire   +2 more sources

Mariculture of Seaweeds

1980
The term ‘mariculture’ has different meanings to individual workers. This chapter will consider mariculture within a rather narrow definition, viz. the growing of marine algae in artificial environments often enriched by the addition of nutrients. Such systems may involve structural modifications, e.g.
V. J. Chapman, D. J. Chapman
openaire   +1 more source

Mariculture Marketing

Proceedings of the annual workshop - World Mariculture Society, 1972
ABSTRACTAn essential part of mariculture is marketing. This paper discusses potential markets for maricultural products and problems that must be overcome.
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Mariculture and the Law

Proceedings of the annual workshop - World Mariculture Society, 1970
ABSTRACTThe Florida Mariculture Act is reviewed and the role of the Division of Marine Resources and the Department of natural resources is discussed.
Charles B. Davies, Harmon W. Shields
openaire   +1 more source