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Neuroprotective Effects of Marine Algae [PDF]

open access: yesMarine Drugs, 2011
The marine environment is known as a rich source of chemical structures with numerous beneficial health effects. Among marine organisms, marine algae have been identified as an under-exploited plant resource, although they have long been recognized as ...
Se-Kwon Kim, Ratih Pangestuti
doaj   +5 more sources

Recent Advances in Marine Algae Polysaccharides: Isolation, Structure, and Activities

open access: yesMarine Drugs, 2017
Marine algae have attracted a great deal of interest as excellent sources of nutrients. Polysaccharides are the main components in marine algae, hence a great deal of attention has been directed at isolation and characterization of marine algae ...
Shu-Ying Xu   +2 more
doaj   +4 more sources

Beneficial Effects of Marine Algae-Derived Carbohydrates for Skin Health

open access: yesMarine Drugs, 2018
Marine algae are considered to be an abundant sources of bioactive compounds with cosmeceutical potential. Recently, a great deal of interest has focused on the health-promoting effects of marine bioactive compounds.
Ji Hye Kim   +3 more
doaj   +4 more sources

Evaluation of inhibitory activity of a polyoxometallate on polyphenol oxidase and its application in the preservation of Litopenaeus vannamei

open access: yesShipin yu jixie, 2023
Objective: To design new and effective polyphenol oxidase (PPO) inhibitors and expand their application in the field of aquatic product preservation. Methods: The synthesized H8[P2Mo17Ni(OH2)O61] (P2Mo17Ni) structure was characterized by ultraviolet and ...
FANG Jia-qi   +6 more
doaj   +1 more source

Synthetic biology is essential to unlock commercial biofuel production through hyper lipid-producing microalgae: a review

open access: yesApplied Phycology, 2021
The multiple drivers of increasing global energy demand, diminishing fossil fuel reserves and the urgent need to mitigate greenhouse gas emissions from non-renewable energy sources have led to a growing international interest in supplementary energy, and
Alberto Rock   +2 more
doaj   +1 more source

The genome sequence of Pycnococcus provasolii (CCAP190/2) (Guillard, 1991) [version 1; peer review: 2 approved]

open access: yesWellcome Open Research, 2023
We present a genome assembly from cultured Pycnococcus provasolii (a marine green alga; Chlorophyta; None; Pseudoscourfieldiales; Pycnococcaceae). The genome sequence is 32.2 megabases in span.
Cecilia Rad-Menéndez   +3 more
doaj   +1 more source

Genome-Wide Identification and Expression Analysis of Calmodulin (CaM) and Calmodulin-Like (CML) Genes in the Brown Algae Saccharina japonica

open access: yesPlants, 2023
Calmodulins (CaMs) and Calmodulin-like proteins (CMLs) are vital in plant growth, development, and stress responses. However, CaMs and CMLs have not been fully identified and characterized in brown algae, which has been evolving independently of the well-
Nianchao Xue   +6 more
doaj   +1 more source

Differential gene expression patterns during gametophyte development provide insights into sex differentiation in the dioicous kelp Saccharina japonica

open access: yesBMC Plant Biology, 2021
Background In brown algae, dioicy is the prevalent sexual system, and phenotypic differences between male and female gametophytes have been found in many dioicous species.
Jiaxun Zhang   +5 more
doaj   +1 more source

The genome sequence of the Heterolobosean amoeboflagellate, Tetramitus jugosus CCAP 1588/3C [version 1; peer review: 2 approved]

open access: yesWellcome Open Research, 2023
We present a genome assembly from cultivated Tetramitus jugosus (Heterolobosea; Schizopyrenida; Vahlkampfiidae). The genome sequence is 26.3 megabases in span. Most of the assembly (99.3%) is scaffolded into 52 chromosomal pseudomolecules.
Cecilia Rad-Menéndez, David H. Green
doaj   +1 more source

Research progress in lipid metabolic regulation of bioactive peptides

open access: yesFood Production, Processing and Nutrition, 2023
Hyperlipidemia poses a serious threat to human health and evaluating the ability of natural active substances to regulate disorders of lipid metabolism is the focus of food functionality research in recent years.
Wenshu Ma   +5 more
doaj   +1 more source

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