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Marine Biotoxins in Crustaceans and Fish—A Review [PDF]

open access: yesToxins
In recent years, there has been an increase in the consumption of seafood such as shellfish and crustaceans due to their pleasant taste and nutritional value. Fish are also a crucial part of a healthy, balanced diet.
Anna Madejska, Jacek Osek
doaj   +4 more sources

A Novel and Efficient Synthesis of N,N-Dialkylaminoisopropyl- and O-alkylisopropyl-2-(1-alkyl-2-oxopropylidene)phosphonohydrazido Oximes - Potential Marine Fish Toxin Analogues. Part 1 [PDF]

open access: yesMolecules, 2007
A novel and efficient method for the synthesis of N,N-dialkylaminoisopropyl- and O-alkylisopropyl-2-(1-alkyl-2-oxopropylidene)phosphonohydrazido oximes (4) using activated silica as dehydrating agent has been developed.
Mahabir P Kaushik   +2 more
doaj   +5 more sources

Novel and Efficient Synthesis of N,N-Dialkylaminoand O-alkylphenyl-2-(1-alkyl/phenyl-2-oxopropylidene) Phosphonohydrazido Oximes - Potential Marine Fish Toxin Analogues. Part 2 [PDF]

open access: yesMolecules, 2007
A novel and efficient method for the synthesis of N,N-dialkylamino/O-alkyl phenyl-2-(1-alkyl/phenyl-2-oxopropylidene) phosphonohydrazido oximes 4 using activated silica has been developed.
Mahabir P. Kaushik   +2 more
doaj   +5 more sources

Effects of Four Marine Toxins on Murine Hepatic Biotransformation Enzymes [PDF]

open access: yesToxins
This study assesses the impact of sublethal levels of four marine toxins ciguatoxin (CTX-1), maitotoxin-2 (MTX-2), saxitoxin (STX) and brevetoxin-2 (BTX-2) on murine hepatic detoxification enzymes expressed in mouse liver.
Joanna Soto de Jesus   +5 more
doaj   +2 more sources

C-CTX1 and 17-OH-C-CTX1 Accumulation in Muscle and Liver of Dusky Grouper (Epinephelus marginatus, Lowe 1834): A Unique Experimental Study Under Low-Level Exposure [PDF]

open access: yesToxins
This study investigated the bioaccumulation of ciguatoxins (CTXs) in dusky grouper (Epinephelus marginatus) following dietary exposure to toxic fish flesh.
Yefermin Darias-Dágfeel   +10 more
doaj   +2 more sources

Differences in Marine Toxin Poisonings Reported to US Poison Centers After Pandemic Restrictions [PDF]

open access: yesToxins
This study investigated whether marine toxin poisonings reported to U.S. Poison Centers changed during the height of the pandemic period (April 2020 to December 2021).
Baylin J. Bennett   +5 more
doaj   +2 more sources

First Report of Paralytic Shellfish Toxins in Marine Invertebrates and Fish in Spain [PDF]

open access: yesToxins, 2020
A paralytic shellfish poisoning (PSP) episode developed in summer 2018 in the Rías Baixas (Galicia, NW Spain). The outbreak was associated with an unprecedentedly intense and long-lasting harmful algal bloom (HAB) (~one month) caused by the dinoflagellate Alexandrium minutum. Paralytic shellfish toxins (PSTs) were analyzed in extracts of 45 A.
Begoña Ben-Gigirey   +3 more
openaire   +7 more sources

Tetrodotoxin/Saxitoxins Selectivity of the Euryhaline Freshwater Pufferfish Dichotomyctere fluviatilis

open access: yesToxins, 2021
The present study evaluated differences in the tetrodotoxin (TTX)/saxitoxins (STXs) selectivity between marine and freshwater pufferfish by performing in vivo and in vitro experiments.
Hongchen Zhu   +5 more
doaj   +1 more source

Effects of the Marine Biotoxins Okadaic Acid and Dinophysistoxins on Fish

open access: yesJournal of Marine Science and Engineering, 2021
Natural high proliferations of toxin-producing microorganisms in marine and freshwater environments result in dreadful consequences at the socioeconomically and environmental level due to water and seafood contamination.
Mauro Corriere   +2 more
doaj   +1 more source

Depuration Kinetics and Growth Dilution of Caribbean Ciguatoxin in the Omnivore Lagodon rhomboides: Implications for Trophic Transfer and Ciguatera Risk

open access: yesToxins, 2021
Modeling ciguatoxin (CTX) trophic transfer in marine food webs has significant implications for the management of ciguatera poisoning, a circumtropical disease caused by human consumption of CTX-contaminated seafood.
Clayton T. Bennett, Alison Robertson
doaj   +1 more source

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