Results 1 to 10 of about 2,803 (197)

Ciguatera Fish Poisoning in East Asia and Southeast Asia

open access: yesMarine Drugs, 2015
In the coastal countries of East Asia and Southeast Asia, ciguatera should be common because of the extensive tropical and subtropical coral reefs along the coasts and in the neighboring seas with ciguatoxic fishes.
Thomas Y K Chan, Thomas Chan
exaly   +4 more sources

La Ciguatera

open access: yesEDIS, 2007
ENY-741S, a 5-page illustrated fact sheet by Jorge R. Rey, is the Spanish language version of ENY-741, Ciguatera. It describes this form of food poisoning caused by ingestion of saltwater fish and invertebrates that have accumulated in their tissues a ...
Jorge R. Rey
doaj   +8 more sources

Ciguatera fish poisoning in the Pacific Islands (1998 to 2008). [PDF]

open access: yesPLoS Neglected Tropical Diseases, 2011
BackgroundCiguatera is a type of fish poisoning that occurs throughout the tropics, particularly in vulnerable island communities such as the developing Pacific Island Countries and Territories (PICTs).
Mark P Skinner   +4 more
doaj   +9 more sources

Ciguatera

open access: yesEDIS, 2007
ENY-741, a 5-page illustrated fact sheet by Jorge R. Rey, describes this form of food poisoning caused by ingestion of saltwater fish and invertebrates that have accumulated in their tissues a certain amount of the toxins produced by dinoflagellates ...
Jorge R. Rey
doaj   +8 more sources

A 15-Year Retrospective Review of Ciguatera in the Madeira Islands (North-East Atlantic, Portugal) [PDF]

open access: yesToxins, 2023
The first ciguatera fish poisoning (CFP) in Portugal dates from 2008 when 11 people reported CFP symptoms after consuming a 30 kg amberjack caught around the Selvagens Islands (Madeira Archipelago). Since then, 49 human poisonings have been reported. The
Pedro Reis Costa   +8 more
doaj   +2 more sources

Epidemiology and Clinical Features of Ciguatera Fish Poisoning in Hong Kong

open access: yesToxins, 2014
In the present review, the main objective was to describe the epidemiology and clinical features of ciguatera fish poisoning in Hong Kong. From 1989 to 2008, the annual incidence of ciguatera varied between 3.3 and 64.9 (median 10.2) per million people.
Thomas Y K Chan, Thomas Chan
exaly   +3 more sources

Emergence and Epidemiology of Ciguatera in the Coastal Cities of Southern China

open access: yesMarine Drugs, 2015
In the present review of 23 published case studies, the main objective is to report the emergence and epidemiology of ciguatera in the coastal cities of southern China. There was a sudden surge in ciguatera outbreaks in 2004.
Thomas Y K Chan, Thomas Chan
exaly   +3 more sources

Ciguatera Fish Poisoning in the Caribbean Sea and Atlantic Ocean: Reconciling the Multiplicity of Ciguatoxins and Analytical Chemistry Approach for Public Health Safety [PDF]

open access: yesToxins, 2023
Ciguatera is a major circumtropical poisoning caused by the consumption of marine fish and invertebrates contaminated with ciguatoxins (CTXs): neurotoxins produced by endemic and benthic dinoflagellates which are biotransformed in the fish food-web.
Ivannah Pottier   +2 more
doaj   +2 more sources

Screening for Predictors of Chronic Ciguatera Poisoning: An Exploratory Analysis among Hospitalized Cases from French Polynesia

open access: yesToxins, 2021
Ciguatera poisoning is a globally occurring seafood disease caused by the ingestion of marine products contaminated with dinoflagellate produced neurotoxins.
Clémence Mahana iti Gatti   +5 more
doaj   +1 more source

Ciguatoxin-Producing Dinoflagellate Gambierdiscus in the Beibu Gulf: First Report of Toxic Gambierdiscus in Chinese Waters

open access: yesToxins, 2021
Ciguatera poisoning is mainly caused by the consumption of reef fish that have accumulated ciguatoxins (CTXs) produced by the benthic dinoflagellates Gambierdiscus and Fukuyoa.
Yixiao Xu   +8 more
doaj   +1 more source

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