Results 41 to 50 of about 2,803 (197)
A descriptive study of ciguatera fish poisoning in Cook Islands dogs and cats: Demographic, temporal, and spatial distribution of cases [PDF]
Veterinary World, 2020 Background and Aim: Ciguatera fish poisoning (CFP) is the most common form of seafood toxicosis reported in humans worldwide. Dogs and cats are also susceptible to CFP, but there is little published and much unknown about the condition in these species ...
Michelle J. Gray
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Environmental Microbiology Reports, Volume 18, Issue 2, April 2026.This review elucidates the molecular mechanisms of algicidal bacteria, highlighting critical behaviours like chemotaxis, quorum sensing and extracellular vesicle release. It details how these actions disrupt algal cellular integrity, photosynthesis and calcium homeostasis, providing a theoretical foundation for controlling harmful algal blooms ...
Jiaxin Wang, Binfu Xu, Lixing Huang
wiley +1 more source
Toxins, 2019 Dinoflagellates belonging to the genus Gambierdiscus produce ciguatoxins (CTXs), which are metabolized in fish to more toxic forms and subsequently cause ciguatera fish poisoning (CFP) in humans. Five species of Gambierdiscus have been described from the
Isabel Bravo +4 more
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CIGUATERA POISONING IN VANUATU
The American Journal of Tropical Medicine and Hygiene, 2003 Ciguatera poisoning is endemic in many tropical and subtropical countries. We conducted a retrospective study of admissions to two hospitals on the islands of Vanuatu in the southwestern Pacific region. We estimated the annual hospital admission rate for fish poisoning to be 65 (95% confidence interval [CI] = 55–75)/100,000 population on the island of ...
Goodman, A, Williams, TN, Maitland, K
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Ciguatera fish poisoning [PDF]
Postgraduate Medical Journal, 1999 SummaryCiguatera fish poisoning is one of a variety of non-bacterial forms of human seafood poisoning. Consuming large predatory fish from tropical reef ecosystems may be hazardous. We describe a case that is typical of the disease, and illustrates the persistence of neurological symptoms that occur in some patients.
J A, Crump, C L, McLay, S T, Chambers
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Marine Mammal Science, Volume 42, Issue 2, April 2026.ABSTRACT This retrospective analysis explores how historical fishing activity (1948–2009) at French Frigate Shoals (FFS) can be examined in relation to the foraging ecology of Hawaiian monk seals. We bring together fisheries catch records, monk seal demographic information, and ecological studies on prey, competitors, and predators to evaluate ...
Frank A. Parrish +3 more
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Toxins, 2018 Ciguatoxins are polyether marine toxins that act as sodium channel activators. These toxins cause ciguatera, one of the most widespread nonbacterial forms of food poisoning, which presents several symptoms in humans including long-term neurological ...
Juan Andrés Rubiolo +7 more
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Climate change vulnerability and adaptation assessment for Fiji [PDF]
, 2000 All nations, including Fiji, that are signatories to the United Nations Framework Convention on Climate Change(UNFCCC) are obliged to provide National Communications to the Conference of Parties (COP) of the UNFCCC. The COP4 stressed the need for parties
Kenny, Gavin J. +5 more
core
Marine Drugs, 2022 Ciguatera Poisoning (CP) is caused by consumption of fish or invertebrates contaminated with ciguatoxins (CTXs). Presently CP is a public concern in some temperate regions, such as Macaronesia (North-Eastern Atlantic Ocean).
Àngels Tudó +12 more
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Foodborne Hazards and Novel Technologies in Ready‐to‐Eat Crustaceans
Food Frontiers, Volume 6, Issue 6, Page 2647-2672, November 2025.Biological hazards, including Listeria monocytogenes, norovirus, Salmonella, and Vibrio spp., and chemical hazards, including heavy metals, biotoxins, pesticides, pharmaceuticals, and personal care products, are of great concern regarding crustaceans and their consumption.
Dongli Dong +3 more
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