Results 191 to 200 of about 121,084 (378)

Oral declines and mastication deficiencies cause alteration of food bolus properties.

Food & Function, 2018
M. Peyron, V. Santé-Lhoutellier, O. François, M. Hennequin   +3 more
semanticscholar   +1 more source

Performance of Mastication in Menopausal Women in Palembang

, 2019
Putri Bintang Pamungkas, Shanty Chairani, Rani Purba   +2 more
openalex   +2 more sources

Egg Replacement in High Ratio Cakes With Plant Proteins With Varying Functional Properties

Cereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Ten commercial proteins from different botanical sources and suppliers (different processing methods) were tested for their functionality and application in cakes as an egg replacement ingredient. Findings Differences in protein functionality were found and attributed to both the proximate composition (e.g., the fat ...
Elizabeth Murray‐Nalbandian, Macie Loutherback, Elisa Karkle, Girish M. Ganjyal   +3 more
wiley   +1 more source

In Vitro Monitoring of Taste Compound Release During Chewing According to Process-Related Parameters of the Food. [PDF]

J Texture Stud
Monod R, Conti AC, Denimal E, Septier C, Houssou BH, Brignot H, Srivastava R, Clerjon S, Labouré H, Thomas-Danguin T, Salles C.   +10 more
europepmc   +1 more source

Caffeine Content Assessment in Beverages and Food Supplements: Regulatory Challenges and Health Implications

ChemFoodChem, EarlyView.
ABSTRACT This study presents an analysis of caffeine content in food supplements and evaluates current regulatory frameworks against established safety guidelines. High‐caffeine products, particularly sports, and food supplements, were assessed for compliance with the safety opinion of the European Food Safety Authority (EFSA). The investigation during
Leonie Rinke, Ann‐Kathrin Kull, Verena Bock, Dirk W. Lachenmeier   +3 more
wiley   +1 more source

Fiber sleeve impact on push-out bond strength of adjustable post system. [PDF]

BMC Oral Health
Var E, Küden C, Yoldas O.
europepmc   +1 more source

Mastic [PDF]

Scientific American, 1888
openaire   +1 more source

Efficiency of Closed Mastication of Gummy Evaluated with Gnatho-hexagraph

, 2017
Chiharu Shima, Etsuko Motegi, Akiyo Horiuchi, Takenobu Ishii, Mayumi Nomura, Makoto Nakao, Kenji Sueishi   +6 more
openalex   +2 more sources

Purification, Fluorescent Labeling, and Detyrosination of Mammalian Cell Tubulin for Biochemical Assays

Cytoskeleton, EarlyView.
ABSTRACT Microtubules play essential roles in numerous cellular processes. All microtubules are built from the protein tubulin, yet individual microtubules can differ spatially and temporally due to their tubulin isotype composition and post‐translational modifications (PTMs).
Ezekiel C. Thomas, Yang Yue, Morgan L. Pimm, Takashi Hotta, Ryoma Ohi, Kristen J. Verhey   +5 more
wiley   +1 more source

Chewing with a cleft palate: a randomized controlled trial. Effect of timing of surgical closure of the palate on mastication in infants with clefts. [PDF]

Clin Oral Investig
Guillaume CHAL, Verhoeven MMR, Eligh AM, Haverkamp SJ, Eijkemans RMJC, Kon M, Mink van der Molen AB, Breugem CC.   +7 more
europepmc   +1 more source