Results 251 to 260 of about 72,004 (387)

An Evalution of Relationship between Chewing Cycle and Mastication Muscle Activities.

, 1994
Yoshiharu Yamamura, Masakazu Kurachi, Takuro Kimura, Sanae Yamada   +3 more
openalex   +2 more sources

Multifilm Mass Transfer and Reaction Rate Kinetics in a Newly Developed In Vitro Digestion System for Carbohydrate Digestion. [PDF]

Foods
Sun Y, Cheng J, Cheng S, Langrish TAG.
europepmc   +1 more source

Bone‐targeted hybrid extracellular vesicles for alveolar bone regeneration

Interdisciplinary Medicine, EarlyView.
Prolonged tooth loss causes a blade‐like narrowing of the alveolar bone, severely impairing chewing function and aesthetics and complicating subsequent orthodontic or restorative treatments. Bone morphogenetic protein‐2 (BMP‐2) can induce bone formation, but may cause many side effects in vivo due to insufficient cell targeting.
Anqi Liu, Gang Yang, Yijie Zhao, Jiajia Deng, Jialiang Liu, Kairun Zhang, Li Mei, Yan Liu, Tingjiao Liu   +8 more
wiley   +1 more source

A Study on the Mastication of Steamed Rice for Evaluation of Masticatory Function.

, 1998
Atsuko Imai
openalex   +2 more sources

The Relationship Between Orthodontic Abnormalities and Spinal Deformities: A Review of Literature. [PDF]

Cureus
Pastorello Y, Buzgau P, Barna IT, Dénes L.   +3 more
europepmc   +1 more source

Safety Evaluation of Serendipity Berry Sweet Protein From Komagataella phaffii

Journal of Applied Toxicology, EarlyView.
ABSTRACT Serendipity Berry Sweet Protein (sweelin) is a novel hyper‐sweet thermophilic protein designed using Artificial Intelligence Computational Protein Design (AI‐CPD) to improve the stability and sensory profile of the protein found in serendipity berry (Dioscoreophyllum cumminsii).
Yael Lifshitz, Shira Paz, Rotem Saban, Inbar Zuker, Hagay Shmuely, Katy Gorshkov, Jwar Meetro, Shahrzad Tafazoli, Trung Vo, Gabriela Amiram, Carmit Shani Levi, Uri Lesmes, Ilan Samish   +12 more
wiley   +1 more source

An Experimental Study on Mechanical Strain Generated on Surface of Mandibular Bone during Mastication by using Mechatronics Robotics.

, 1999
Yasuhiro Toki, Koutarou MAKI, Toshirou Usui, Yoshinobu Shibasaki, Hideaki TAKANOBU, Atsuo Takanishi   +5 more
openalex   +2 more sources

Exploring mastication of cellular solids and assessment of mechanical behaviour using finite elements calculation [PDF]

, 2006
Sofiane Guessasma, Guy Della Valle
openalex   +1 more source

The influence of microplate spacing on mandibular ramus fracture fixation stability: a biomechanical finite element analysis. [PDF]

BMC Oral Health
Tang R, Cui Q, Ren S, Khadbaatar U, Li J.   +4 more
europepmc   +1 more source

Allergenicity, Genotoxicity and Subchronic Toxicity Assessment of IgG Binding Protein LT Produced From Aspergillus oryzae

Journal of Applied Toxicology, EarlyView.
ABSTRACT Gastrointestinal health is one of the fastest growing areas in the food and beverage industry, as its importance to overall health and well‐being is becoming increasingly recognized. Immunoglobulins play a key role in protecting the gastrointestinal tract, and nonbovine sources of immunoglobulins (including camel milk, which has a long history
Kirt R. Phipps, Sachin Patel, Kevin Scaife, Toby Holmes, Alica Šoltésová, Sandra Wingaard Thrane, Louise Kristine Vigsnæs, Nigel Baldwin, Christel Jørgensen   +8 more
wiley   +1 more source