Results 41 to 50 of about 1,263,980 (273)

Modification of the existing maximum residue level for cyprodinil in Florence fennel. [PDF]

EFSA J, 2019
In accordance with Article 6 of Regulation (EC) No 396/2005, the FPS Health, Food chain safety and Environment of Belgium, submitted an application to modify the existing maximum residue level (MRL) for the active substance cyprodinil in Florence fennel ...
European Food Safety Authority (EFSA), Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, Ferreira L, Greco L, Jarrah S, Kazocina A, Leuschner R, Lostia A, Magrans JO, Medina P, Miron I, Pedersen R, Raczyk M, Reich H, Ruocco S, Sacchi A, Santos M, Stanek A, Tarazona J, Theobald A, Verani A.   +23 more
europepmc   +2 more sources

Modification of the existing maximum residue level for chlormequat in oat [PDF]

EFSA Journal
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Taminco BV submitted a request to the competent national authority in Austria to modify the existing maximum residue level (MRL) for the active substance chlormequat in oat grain.
European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica delAguila, Lucien Ferreira, Luna Greco, Samira Jarrah, Renata Leuschner, Andrea Mioč, Stefanie Nave, Hermine Reich, Silvia Ruocco, Alessia Pia Scarlato, Andrea Simonati, Marta Szot, Anne Theobald, Olha Timofieieva, Manuela Tiramani, Alessia Verani, Elena Zioga   +21 more
doaj   +2 more sources

Modification of the existing maximum residue level for deltamethrin in kale

EFSA Journal, 2018
In accordance with Article 6 of Regulation (EC) No 396/2005, the Agriculture and Horticulture Development Board (AHDB) submitted a request to the competent authority in the United Kingdom (evaluating Member State (EMS)) to modify the existing maximum ...
European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Tarazona Jose, Theobald Anne, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza   +25 more
doaj   +2 more sources

Modification of the existing maximum residue level for tefluthrin in carrots [PDF]

EFSA Journal, 2017
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta France S.A.S. submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for the active substance tefluthrin in ...
European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Judit Janossy, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza   +26 more
doaj   +3 more sources

Modification of the existing maximum residue level for cycloxydim in strawberries [PDF]

EFSA Journal, 2018
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Landwirtschaftliches Technologiezentrum Augustenberg submitted a request to the competent national authority in Germany, to modify the existing maximum residue level (MRL) for the
European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Christina Riemenschneider, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza   +26 more
doaj   +3 more sources

Modification of a maximum residue level for mepiquat in cotton seeds

EFSA Journal, 2018
In accordance with the Article 53 of the Regulation (EC) 1107/2009, Greece granted a 120‐day emergency authorisation for the use of mepiquat in cotton following an application by the Hellenic Ministry of Rural Development and Food. To accommodate for the
European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza   +25 more
doaj   +2 more sources

Modification of the existing maximum residue level for flonicamid in honey [PDF]

EFSA Journal
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant ISK Biosciences Europe N.V. submitted a request to the competent national authority in Finland to modify the existing maximum residue level (MRL) for the active substance ...
EFSA (European Food Safety Authority), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica delAguila, Lucien Ferreira, Luna Greco, Samira Jarrah, Renata Leuschner, Andrea Mioč, Stefanie Nave, Hermine Reich, Silvia Ruocco, Alessia Pia Scarlato, Marta Szot, Elena Taglianini, Anne Theobald, Manuela Tiramani, Alessia Verani   +19 more
doaj   +2 more sources

Modification of the existing maximum residue level for cyprodinil in rhubarbs. [PDF]

EFSA J, 2019
In accordance with Article 6 of Regulation (EC) No 396/2005, the Agriculture and Horticulture Development Board (AHDB) in the United Kingdom submitted a request to the competent national authority to modify the existing maximum residue level (MRL) for the active substance cyprodinil in rhubarbs.
European Food Safety Authority (EFSA), Anastassiadou M, Brancato A, Carrasco Cabrera L, Ferreira L, Greco L, Jarrah S, Kazocina A, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Rojas A, Sacchi A, Santos M, Stanek A, Theobald A, Vagenende B, Verani A.   +20 more
europepmc   +5 more sources

Modification of the existing maximum residue level for fluopyram in purslanes

EFSA Journal, 2017
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer CropScience submitted a request to the competent national authority in the Netherlands to modify the existing maximum residue level (MRL) for the active substance fluopyram ...
Alba Brancato, D. Brocca, Chloé De Lentdecker, Z. Erdős, Lucien Ferreira, Luna Greco, J. Jánossy, Samira Jarrah, Dimitra Kardassi, R. Leuschner, C. Lythgo, P. Medina, Ileana Miron, Tunde Molnar, A. Nougadère, R. Pedersen, H. Reich, Angela Sacchi, Miguel Santos, A. Stanek, Juergen Sturma, J. Tarazona, A. Theobald, B. Vagenende, A. Verani, Laura Villamar‐Bouza   +25 more
semanticscholar   +3 more sources

Modification of the existing maximum residue levels for fludioxonil in rhubarbs [PDF]

EFSA Journal, 2019
In accordance with Article 6 of Regulation (EC) No 396/2005, the Agriculture and Horticulture Development Board (AHDB) submitted a request to the competent national authority in the United Kingdom to modify the existing maximum residue level (MRL) for ...
M. Anastassiadou, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, R. Leuschner, J. Magrans, Ileana Miron, Stéfanie Nave, R. Pedersen, H. Reich, Alejandro J. Rojas, Angela Sacchi, Miguel Santos, A. Stanek, A. Theobald, B. Vagenende, A. Verani   +18 more
semanticscholar   +4 more sources