Results 121 to 130 of about 616,302 (291)
RETAIL MEAT MANAGERS' PROFITABILITY EXPECTATIONS FOR IRRADIATED RED MEATS [PDF]
This paper uses data from 40 personal interviews with meat department managers at grocery stores and supermarkets to investigate managers' expectations regarding the profitability potential of irradiated red meats.
Jaenicke, Edward C. +2 more
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Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley +1 more source
Biochemical indicators, quality and safety of domestic and wild pig slaughter products
Animal husbandry is one of the important branches of agricultural production, which plays an important role in the formation of food security of Ukraine and providing the population with important types of food.
S. V. Furman +4 more
doaj +1 more source
Correctional Institution Inspection Committee report
Title from PDF p. [1] (viewed Feb. 8, 2006).; "January 5, 2006."; Includes bibliographical references (p.
Ohio. Correctional Institution Inspection Committee.
core
ABSTRACT Brazil and the United States account for more than 40% of global poultry exports, with China and South Korea among their major destination markets. This study examines price transmission and market linkages between Brazil and the United States using monthly poultry export price data from January 1990 to December 2024. It also assesses which of
Khondoker Abdul Mottaleb +2 more
wiley +1 more source
The Federal meat and poultry inspection program : a matter of wholesomeness.
Supersedes Home and garden bulletin no 170, Oct. 1969, Home and garden bulletin no. 171, Oct. 1969, MPI-3, Aug. 1973, MPI-4, Sept. 1973, and Meat and poultry inspection, compliance and review activities, Apr.
United States. Animal and Plant Health Inspection Service
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Value of Information of Improved Traceability in Fresh Produce Markets
ABSTRACT Traceability plays an important role in promoting a safe food supply by fostering transparent information exchange along the food supply chain. New technological innovations have the potential to improve traceability outcomes, as greater transparency along the food supply chain can aid in pinpointing precise origins of the contamination ...
Kelsey Vourazeris +2 more
wiley +1 more source
The Cost of Food Safety Technologies in the Meat and Poultry Industries. [PDF]
This paper uses plant-level micro-data from the 2002 Census of Manufactures, Food Safety Inspection Service, and the Economic Research Service in a translog cost function to examine the costs of effort devoted to the performance of sanitation and process
Ollinger, Michael
core
Sequential multicolor fluorescence imaging in dynamic microsystems is constrained by acquisition speed and excitation dose. This study introduces a real‐time framework to reconstruct spectrally separated channels from reduced cross‐channel acquisitions (frames containing mixed spectral contributions).
Juan J. Huaroto +3 more
wiley +1 more source
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire +1 more source

