Results 221 to 230 of about 69,601 (311)
The Chicken, the Factory Farm and the Supermarket: the Emergence of the Modern Poultry Industry in Britain [PDF]
Andrew Godley, Bridget Williams
core +1 more source
Self‐Creation of Accelerated Temporal Mirrors
The field of temporal analog effects is rapidly emerging and seen as a driver of a paradigm shift in photonics. It promises striking new phenomena but remains experimentally challenging. This work introduces a mechanism that automatically creates a temporal mirror with simple optical means, unlocking practical access to extreme nonlinear dynamics and ...
Oliver Melchert +4 more
wiley +1 more source
The future of the future foods: understandings from the past towards SDG-2. [PDF]
Habib M +4 more
europepmc +1 more source
Abstract The equine ovary exhibits unique structural and developmental features that distinguish it from those of other domestic species, including the presence of an ovulation fossa and an inversion of cortical and medullary layers. This study aimed to investigate the morphostructural development of the equine fetal ovary, with particular emphasis on ...
Laura Ver Goltz +5 more
wiley +1 more source
Nanofiber-Enabled Rapid and Non-Destructive Sensors for Meat Quality and Shelf-Life Monitoring: A Review. [PDF]
Ramachandraiah K, Martin EM, Limayem A.
europepmc +1 more source
The Negro in the Slaughtering and Meat-Packing Industry in Chicago
N. N. Puckett, Alma Herbst
openaire +2 more sources
Some factors affecting the location of the meat-packing industry in Kansas
Claude Kingsford. Paul
openalex +1 more source
Hydrogel Composites and Their Potential Application in Animal Production and Health
With emerging concerns about environmental contamination and safe animal production practices for increased animal welfare, research has increased in search of alternatives to promote sustainable production. The application of naturally derived hydrogels presents a great opportunity for exploration and application for animal production purposes ...
Victoria Anthony Uyanga +4 more
wiley +1 more source
Advancements in Microbial Applications for Sustainable Food Production. [PDF]
Vermelho AB +6 more
europepmc +1 more source
A low‐protein (LP) diet maintained growth performance while enhancing colonic microbiota composition and nitrogen utilization in Ningxiang finishing pigs. These findings enhance our understanding of protein nutrition in indigenous fat‐type pig breeds and provide a theoretical foundation for optimizing dietary formulations in Ningxiang pigs.
Xianglin Zeng +5 more
wiley +1 more source

