Results 271 to 280 of about 6,591,912 (298)

Meat and Meat Products

2009
Rahul Reddy Gangidi, Andrew Proctor
openaire   +1 more source

Meat and meat products

2005
T. A. Roberts{roJoint Chairman}, J.-L. Cordier, L. Gram, R. B. Tompkin, J. I. Pitt{roJoint Chairman}, L. G. M. Gorris, K. M. J. Swanson   +6 more
openaire   +1 more source

Comparative Transcriptome Analysis Identifying the Different Molecular Genetic Markers Related to Production Performance and Meat Quality in Longissimus Dorsi Tissues of MG × STH and STH Sheep

Genes, 2020
Quanwei Zhang, Xueying Wang, Jinping Shi
exaly  

meat production: Challenges and benefits over conventional meat production

Journal of Integrative Agriculture, 2015
Hina Fayaz
exaly  

Blue Discoloration of Meat and Meat Products [PDF]

, 2017
Luca Fasolato, Nadia Andrea Andreani, Barbara Cardazzo, Stefania Balzan, Lisa Carraro, Federico Fontana, Enrico Novelli   +6 more
openaire   +1 more source

Yeast diversity and dynamics in the production processes of Norwegian dry-cured meat products

International Journal of Food Microbiology, 2009
Solveig Langsrud, Ida Skaar, Trond Møretrø   +2 more
exaly  

Guinea pig for meat production: A systematic review of factors affecting the production, carcass and meat quality

Meat Science, 2018
Davinia Sánchez Macías, Antonio Jose Morales De La Nuez   +1 more
exaly  

Meat and meat products

2000
openaire   +1 more source

Effect of organic production system on broiler carcass and meat quality

Meat Science, 2002
Cecilia Mugnai, A Dal Bosco
exaly  

Meat Production and Consumption: Environmental Consequences

Procedia Food Science, 2015
Dragan Milićević, Nenad Parunović, Zoran Petrovic   +2 more
exaly