Results 321 to 330 of about 126,235 (359)

Medicinal Herb Safety

2022
openaire   +1 more source

Predicting the current and future distribution of three Coptis herbs in China under climate change conditions, using the MaxEnt model and chemical analysis

Science of the Total Environment, 2020
Junjun Li, Yang He
exaly  

New progress in the pharmacology of protocatechuic acid: A compound ingested in daily foods and herbs frequently and heavily

Pharmacological Research, 2020
Li Han, Ding-Kun Zhang
exaly  

Medicinal Herb Research

2022
openaire   +1 more source

Medicines…Allergies…Herbs?

Plastic and Reconstructive Surgery, 2001
openaire   +3 more sources

Medicinal Herbs

2020
openaire   +1 more source

Phenolic compounds, antioxidant activity and in vitro inhibitory potential against key enzymes relevant for hyperglycemia and hypertension of commonly used medicinal plants, herbs and spices in Latin America

Bioresource Technology, 2010
Lena Gálvez Ranilla, Kalidas Shetty
exaly  

Medicinal Herb Preparations

2022
openaire   +1 more source

A comprehensive study on the phenolic profile of widely used culinary herbs and spices: Rosemary, thyme, oregano, cinnamon, cumin and bay

Food Chemistry, 2014
Jorge Regueiro, Miriam Martínez-Huélamo, José Fernando Rinaldi Alvarenga   +2 more
exaly  

Herbs as thermoregulatory agents in poultry: An overview

Science of the Total Environment, 2020
Mohamed E Abd El-Hack, Sameh A Abdelnour, Ayman E Taha   +2 more
exaly