Results 261 to 270 of about 6,929,711 (291)

Role of lactic acid bacteria in flavor development in traditional Chinese fermented foods: A review

Critical Reviews in Food Science and Nutrition, 2022
Qian Chen, Baohua Kong, Lang Zhang
exaly  

Artemisinin—A Gift from Traditional Chinese Medicine to the World (Nobel Lecture)

Angewandte Chemie - International Edition, 2016
Youyou Tu
exaly  

Network Pharmacology Databases for Traditional Chinese Medicine: Review and Assessment

Frontiers in Pharmacology, 2019
Kang Ning, Hong Bai
exaly  

Exploring the influence of Traditional Chinese Medicine on self-care among Chinese cancer patients

European Journal of Oncology Nursing, 2014
Winnie Kwok-Wei So, Carmen K M Chan, Helen Yue-Lai Chan   +2 more
exaly  

Metabolomics: Towards Understanding Traditional Chinese Medicine

Planta Medica, 2010
XiJun Wang, Aihua Zhang
exaly  

Synergy in traditional Chinese medicine

The Lancet Oncology, 2016
openaire   +2 more sources

Ayurveda and Traditional Chinese Medicine: A Comparative Overview

Evidence-based Complementary and Alternative Medicine, 2005
Bhushan Patwardhan
exaly  

Anticancer Properties of Traditional Chinese Medicine

Combinatorial Chemistry and High Throughput Screening, 2017
Jiumao Lin, Zijun Lai
exaly  

The Analysis of Constitutions of Traditional Chinese Medicine in Relation to Cerebral Infarction in a Chinese Sample

Journal of Alternative and Complementary Medicine, 2018
Jingcheng Dong, Zihui Tang, Jiaqi Liu
exaly  

Quantitative Analyses of Pulse Images in Traditional Chinese Medicine

Medical Acupuncture, 2008
Lisheng Xu, Max Q -H Meng, Kuanquan Wang   +2 more
exaly