Results 251 to 260 of about 214,287 (302)
Some of the next articles are maybe not open access.

Mediterranean diet

2023
The treatise attempts an interdisciplinary approach that aims to examine the concept of the Mediterranean diet as both a biomedical entity and a cultural asset of the people in the Mediterranean Sea. Mediterranean diet was introduced as a novel entity in the scientific literature by medical researchers and, eventually, was also adopted by the food ...
Emilio Martinez de Victoria Muñoz   +1 more
openaire   +2 more sources

Mediterranean diet and health

BioFactors, 2013
Over the last decades, a considerable body of evidence supported the hypothesis that diet and dietary factors play a relevant role in the occurrence of diseases. To date, all the major scientific associations as well as the World Health Organization and the nonscientific organizations place an ever‐increasing emphasis on the role of diet in preventing ...
SOFI, FRANCESCO   +4 more
openaire   +2 more sources

Mediterranean Diet and Cardiovascular Health

Annals of the New York Academy of Sciences, 2005
Diets that are high in fruits, vegetables, legumes, and whole grains and include fish, nuts, and low‐fat dairy products have protective health effects. The traditional Mediterranean diet encompasses these dietary characteristics. Other compounds of the Mediterranean diet, the antioxidants, which exist in abundance in vegetables, fruit, beverages, and ...
GIUGLIANO, Dario, ESPOSITO, Katherine
openaire   +3 more sources

Mediterranean Diet

2020
The Mediterranean diet pattern (MDP) describes the traditional Mediterranean dietary pattern of those areas of the Mediterranean basin circa 1950. The health benefits associated with the MDP are: metabolic syndrome, type 2 diabetes, CVD and some neurodegenerative diseases and cancers.
Serra Majem, Luis   +1 more
openaire   +1 more source

Mediterranean Diet

2019
Nicola Veronese, Stefania Maggi
  +4 more sources

Home - About - Disclaimer - Privacy