Results 281 to 290 of about 1,746,810 (393)

The role of iron in normal and impaired testicular function

open access: yesAndrology, EarlyView.
Abstract Iron plays a critical role in testicular physiology, impacting spermatogenesis, testosterone production, and overall testicular function. Iron homeostasis is maintained through systemic and cellular regulatory mechanisms, including hepcidin‐mediated systemic iron control and the iron‐responsive element/iron regulatory protein (IRE/IRP) system ...
Aileen Harrer   +2 more
wiley   +1 more source

Physical Activity and Mediterranean Diet: A Focus on University Students' Habits. [PDF]

open access: yesNutrients
Sansone V   +5 more
europepmc   +1 more source

The exploitation of silver deposits in early medieval Europe: some documentary, economic and social problems

open access: yesArchaeometry, EarlyView.
Abstract Focusing on Southern Europe, this article sheds light on the mining landscape of the early Middle Ages. Based on the current state of historical and archaeological knowledge, the article raises a number of questions that can be extended to other European regions.
Nicolas Minvielle Larousse
wiley   +1 more source

Sugar Content of Children's Breakfast Foods in Mediterranean Diet Patterns. [PDF]

open access: yesNutrients
Guinot-Barona C   +6 more
europepmc   +1 more source

High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome

open access: yesGut, 2015
F. De Filippis   +16 more
semanticscholar   +1 more source

Underutilised crops in Europe: An interdisciplinary approach towards sustainable practices

open access: yesArchaeometry, EarlyView.
Abstract In the context of a rapidly growing global population and significant climatic and environmental change, there is an urgent need to produce nutritious food in a sustainable manner. Some crops are underutilised in Europe, despite their suitability to local environments, viability for sustainable production and potential to improve diets.
Meriel McClatchie   +18 more
wiley   +1 more source

Adherence to the Mediterranean Diet, emotional well-being and lifestyle patterns in Spain: A cross-sectional study. [PDF]

open access: yesPrev Med Rep
Bühler KM   +6 more
europepmc   +1 more source

What can lithics tell us about food production during the transition to farming? Exploring harvesting practices and cultural changes during the neolithic in Southwest Asia: a view from Qminas (north‐western Syria)

open access: yesArchaeometry, EarlyView.
Abstract This study examines the continuity and change in harvesting practices between the Late Pre‐Pottery Neolithic B (LPPNB) and the Early Pottery Neolithic at Qminas, north‐western Levant, through a traceological analysis of flint sickles. By combining qualitative traceological analysis with quantitative functional approaches, we demonstrate that ...
Fiona Pichon   +3 more
wiley   +1 more source

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