Results 31 to 40 of about 94,908 (322)
SIGGRAPH Asia 2015 Technical Briefs, 2015 We propose a novel approach to fabricating complex 3D shapes via physical deformation of simpler shapes. Our focus is on objects composed of a set of planar beams and joints, where the joints are thin parts of the object which temporarily become living hinges when heated, close to a fixed angle defined by the local shape, and then become rigid when ...
Sageman-Furnas, Andrew O. +2 more
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Thermochromic Meltable Materials with Reverse Spin Transition Controlled by Chemical Design [PDF]
Angewandte Chemie International Edition, 2020 AbstractWe report a series of meltable FeII complexes, which, depending on the length of aliphatic chains, display abrupt forward low‐spin to high‐spin transition or unprecedented melting‐triggered reverse high‐spin to low‐spin transition on temperature rise.
Francisco‐Javier Valverde‐Muñoz +5 more
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A Viscoelasticity Index for Cheese Meltability Evaluation
Journal of Dairy Science, 2000 A device especially designed for uniaxial creep test was used in this study. Cheddar cheeses of different fat content were used. To study the linear viscoelastic response of the cheese, temperature of 40 degrees C and stress of 1119.5 Pa were chosen. Tests were carried out at cheese ages of 1, 3, 6, and 12 wk after production date. A six-element Kelvin
M I, Kuo, Y C, Wang, S, Gunasekaran
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Cress Seed (Lepidium sativum) Role in the healthy Processed Spread Cheese and Its Anti-Diabetic Activity [PDF]
, 2017 The present study dealt with utilization of cress seeds (Lepidium sativum) in the manufacture of processed spread cheese, instead of emulsifying salt. Cress seed have also health promoting properties especially lowering glucose ratios. Cress seeds powder
Hussein, A. M. (Aya) +1 more
core +1 more source
Exploiting Meltable Protein Hydrogels to Encapsulate and Culture Cells in 3D
Macromolecular Bioscience, 2022 AbstractThere is a growing realization that 3D cell culture better mimics complex in vivo environments than 2D, lessening aberrant cellular behaviors and ultimately improving the outcomes of experiments. Chemically crosslinked hydrogels which imitate natural extracellular matrix (ECM) are proven cell culture platforms, but the encapsulation of cells ...
Gema Dura +6 more
openaire +3 more sources
Fagyasztott élelmiszer-emulziók stabilitásának vizsgálata = Investigation of the stability of frozen food emulsions [PDF]
, 2015 Dolgozatom témájaként ezért a kézműves jellegű cukrászati krémek és fagylaltok szerkezetének stabilitását vizsgáltam termofizikai és állománytulajdonságok mérésére alkalmas műszerekkel.
Zeke, Ildikó
core +1 more source
Toughened carbon fiber fabric-reinforced pCBT composites [PDF]
, 2014 Toughened carbon fiber-fabric reinforced polymerized cyclic butylene terephthalate (pCBT) composites were obtained by chemical modification of cyclic butylene terephthalate (CBT) with small amounts of epoxy resin and isocyanates as chain extenders ...
Abt, Tobias +2 more
core +2 more sources
Effect of Heat Treatments on the Meltability of Cheeses
Journal of Dairy Science, 2001 The effect of heat treatments on the meltability of cheese was investigated. Cheddar cheeses of different composition and low-moisture, part-skim Mozzarella cheese were studied at 1, 3, 6, and 12 wk of aging. Cheese samples were heated to 60 degrees C and held for 0, 10, and 20 min before allowing the melted cheese to flow. Mean meltabilities, over all
M I, Kuo +3 more
openaire +2 more sources
Future Foods, 2021 The global market for plant-based foods intended as alternatives to cheese products is increasing and will reach almost $4 billion by 2024. In this study, an evaluation of the composition, structure and physicochemical properties of four commercial plant-
N. Grasso +4 more
doaj +1 more source
Spinnability and characteristics of polyvinylidene fluoride (PVDF)-based bicomponent fibers with a carbon nanotube (CNT) modified polypropylene core for piezoelectric applications [PDF]
, 2012 Biodiesel production has received considerable attention in the recent past as a nonpolluting fuel. However, this assertion has been based on its biodegradability and reduction in exhaust emissions.
de Oliveira, Danielle Palma +11 more
core +1 more source