Results 191 to 200 of about 784 (200)
Some of the next articles are maybe not open access.

Isolation of Soluble Collagen from Hake Skin(Merluccius hubbsi)

Journal of Aquatic Food Product Technology, 1997
Maria E Paredi
exaly  

Structural evolution in desalting Merluccius hubbsi fillets: comparative analysis of varied salting techniques

International Journal of Food Science and Technology
Marion Daniela Marchetti   +1 more
exaly  

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