Results 111 to 120 of about 6,586,469 (296)

Modeling the microbial contribution to human energy balance using the Digestion, Absorption, and Microbial Metabolism (DAMM) model.

open access: yesPLoS ONE
Colonic microorganisms have been linked to human health and disease, specifically metabolic disease states such as obesity, but causal relationships remain to be established.
Taylor L Davis   +7 more
doaj   +1 more source

The evaluation of metabolizable energy in traditional Korean food for protein sources

open access: yesJournal of Ethnic Foods, 2015
Background: The validity of energy data in the composition table of Korean food has been in question due to possible differences in its chemical composition from that of western food.
Eunmi Kim, Jinho Choi
doaj   +1 more source

BCG vaccination potentiates oxidative phosphorylation in neonatal myeloid‐derived suppressor cells

open access: yesFEBS Open Bio, EarlyView.
BCG vaccination enhances oxidative phosphorylation in neonatal MDSCs, impairing their immunosuppressive function. It upregulates electron transport chain genes and mitochondrial activity, increasing ATP and oxygen consumption. Pharmacological OXPHOS inhibition partially restores suppressive capacity, confirming causality.
Yingying Chen, Hui Li
wiley   +1 more source

Mean chemical composition of the cow feedstuff, broken down according to the four farms and the three milk yield groups; NDF = neutral detergent fibre; ADF = acid detergent fibre; ME = metabolizable energy; NEL = net energy lactation.

open access: yes, 2019
Mean chemical composition of the cow feedstuff, broken down according to the four farms and the three milk yield groups; NDF = neutral detergent fibre; ADF = acid detergent fibre; ME = metabolizable energy; NEL = net energy lactation.
Albert Sundrum (7288700)   +3 more
core   +1 more source

MARK4 enhances stress granule formation under oxidative stress and increases tau accumulation

open access: yesFEBS Open Bio, EarlyView.
MARK4 (red dots) localizes to stress granules (orange dots) and promotes their formation under oxidative stress by modulating TIA1 (blue dots). MARK4 and TIA1 synergistically increase tau (purple) accumulation, and the reduction of the TIA1 ortholog suppresses neurodegeneration in a fly model.
Sho Nakajima   +8 more
wiley   +1 more source

Efficiency of utilization of amino acid increased with energy supply at low and high metabolizable protein supply in dairy cows

open access: yes, 2018
Efficiency of utilization of amino acid increased with energy supply at low and high metabolizable protein supply in dairy cows.
Bahloul, Lahlou   +3 more
core  

Use of metabolizable energy in growing bulls fed diets with different levels of metabolizable protein

open access: yes, 2019
На бычках холмогорской породы в условиях вивария изучили влияние различных уровней обменного протеина в рационе на интенсивность использования обменной энергии. Основной рацион содержал 478 г обменного протеина и включал сено злаковое, силос разнотравный
ЛЕМЕШЕВСКИЙ, Виктор   +1 more
core   +1 more source

Studies on metabolizable energy values of poultry feedstuffs

open access: yes, 1974
This thesis describes studies carried out on metabolizable energy values of a number of feedstuffs available in the State of Victoria for poultry nutrition.
Guirguis, N
core   +1 more source

Characterization of the key membrane protein cytochrome Cyc2 from Ghiorsea bivora

open access: yesFEBS Open Bio, EarlyView.
This study reports the first detailed biochemical analysis of Cyc2TAG1_1, a cytochrome protein involved in microbial iron oxidation. We produced and purified this enzyme in E. coli, then measured its iron‐oxidizing efficiency, and characterized its electrical and structural properties.
Josiane Azizi   +6 more
wiley   +1 more source

Effect of short-term dietary intervention on fecal serotonin, gut microbiome-derived tryptophanase, and energy absorption in a randomized crossover trial: an exploratory analysis

open access: yesGut Microbes
In this study, we investigated the effects of short-term energy loads on changes in gut microbiome-derived tryptophanase and fecal serotonin levels and their association with variations in energy absorption.
Eiichi Yoshimura   +20 more
doaj   +1 more source

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