Results 131 to 140 of about 7,311 (158)

The taxonomic and phenotypic diversity of Methylobacterium species

The taxonomic and phenotypic diversity of Methylobacterium species
openaire  

Regional climate variation structures the phyllosphere microbiome of flue-cured tobacco. [PDF]

Front Plant Sci
Zhang C, Yang L, Zhang X, Zhao Y, Tang J, Cheng Z, Cao Y, Wu S, Li G, Yang L, Wei K.   +10 more
europepmc   +1 more source

Protective holobiome promotes strawberry tolerance of biotic stresses. [PDF]

Stress Biol
Son JS, Lee SY, Sang MK, Spinelli F, Ryu CM.   +4 more
europepmc   +1 more source

Effects of foliar-sprayed bio-fertilizer with N-fixing <i>Methylobacterium symbioticum</i> on morpho-physiological traits of maize under varying N fertilization rates. [PDF]

Front Plant Sci
Bolla PK, Panozzo A, Minozzi E, Valente F, Potestio S, Visioli G, Martinez-Sañudo I, Vamerali T.   +7 more
europepmc   +1 more source

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Ergothioneine production using Methylobacterium species, yeast, and fungi

Journal of Bioscience and Bioengineering, 2018
Ergothioneine (EGT) is a sulfur-containing, anti-oxidative amino acid derived from histidine. EGT is synthesized in bacteria and fungi but not in animals and plants, and is now recognized as important for human health. Its cost-effective fermentative production has not been elucidated due to the lack of information for productive microorganisms.
Yoshiko, Fujitani, Kabir Md, Alamgir, Akio, Tani   +2 more
openaire   +2 more sources

Detection of Methylobacterium species by 16S rRNA gene-targeted PCR

Applied and Environmental Microbiology, 1997
We designed PCR primers for specific amplification of the 16S rRNA genes of seven species of the genus Methylobacterium. All of the pairwise species tested were successfully differentiated by PCR detection with a combination of five primer sets, with the exception of M. extorquens and M. rhodesianum.
T, Nishio, T, Yoshikura, H, Itoh
openaire   +2 more sources

Bacterial single cell protein (BSCP): A sustainable protein source from methylobacterium species

Trends in Food Science and Technology
Marttin Paulraj Gundupalli, Sara Ansari, Jaquelinne Pires Vital da Costa   +2 more
exaly   +2 more sources

Isolation and Identification of Methylobacterium Species from the Tap Water in Hospitals in Japan and Their Antibiotic Susceptibility

Microbiology and Immunology, 2006
AbstractContamination of tap water by Methylobacterium species has become a serious concern in hospitals. This study was planned to examine the distribution of Methylobacterium species inhabiting tap water used in Japanese hospitals and antibiotic sensitivity of the isolates in 2004.
Katsunori, Furuhata, Yuko, Kato, Keiichi, Goto, Motonobu, Hara, Shin-ichi, Yoshida, Masafumi, Fukuyama   +5 more
openaire   +2 more sources

Root nodule bacteria isolated from South African Lotononis bainesii, L. listii and L. solitudinis are species of Methylobacterium that are unable to utilize methanol [PDF]

Archives of Microbiology, 2009
The South African legumes Lotononis bainesii, L. listii and L. solitudinis are specifically nodulated by highly effective, pink-pigmented bacteria that are most closely related to Methylobacterium nodulans on the basis of 16S rRNA gene homology. Methylobacterium spp.
Wayne Reeve, Ron J Yates, Michael J Dilworth   +2 more
exaly   +3 more sources