Results 11 to 20 of about 104,880 (294)

A review on biodiesel production from microalgae: Influencing parameters and recent advanced technologies

open access: yesFrontiers in Microbiology, 2022
Microalgae are the important part of carbon cycle in the nature, and they could utilize the carbon resource in water and soil efficiently. The abilities of microalgae to mitigate CO2 emission and produce oil with a high productivity have been proven ...
Shiqiu Zhang   +5 more
doaj   +2 more sources

Overview and Challenges of Large-Scale Cultivation of Photosynthetic Microalgae and Cyanobacteria

open access: yesMarine Drugs, 2023
Microalgae and cyanobacteria are diverse groups of organisms with great potential to benefit societies across the world. These organisms are currently used in food, feed, pharmaceutical and cosmetic industries.
L. Novoveská   +8 more
semanticscholar   +1 more source

Microalgae-Derived Pigments for the Food Industry

open access: yesMarine Drugs, 2023
In the food industry, manufacturers and customers have paid more attention to natural pigments instead of the synthetic counterparts for their excellent coloring ability and healthy properties.
Han Sun   +6 more
semanticscholar   +1 more source

Microalgae as next generation plant growth additives: Functions, applications, challenges and circular bioeconomy based solutions

open access: yesFrontiers in Plant Science, 2023
Sustainable agriculture practices involve the application of environment-friendly plant growth promoters and additives that do not negatively impact the health of the ecosystem.
P. Parmar   +3 more
semanticscholar   +1 more source

Microalgae as feed sources and feed additives for sustainable aquaculture: Prospects and challenges

open access: yesReviews in Aquaculture, 2023
Aquaculture is an essential source of protein and essential fatty acids for humans. However, the sustainable development of aquaculture faces numerous challenges, including a shortage of high‐quality feed and feedstuff, and a degeneration in the safety ...
Mingyang Ma, Qiang Hu
semanticscholar   +1 more source

Valuable pigments from microalgae: phycobiliproteins, primary carotenoids, and fucoxanthin

open access: yesPhotochemical and Photobiological Sciences, 2023
Phycobiliproteins, carotenoids and fucoxanthin are photosynthetic pigments extracted from microalgae and cyanobacteria with great potential biotechnological applications, as healthy food colorants and cosmetics.
Graziella Chini Zittelli   +4 more
semanticscholar   +1 more source

Production of microalgae with high lipid content and their potential as sources of nutraceuticals

open access: yesPhytochemistry Reviews, 2022
In the current global scenario, the world is under a serious dilemma due to the increasing human population, industrialization, and urbanization. The ever-increasing need for fuels and increasing nutritional problems have made a serious concern on the ...
Aswathy Udayan   +7 more
semanticscholar   +1 more source

Optimization and Process Effect for Microalgae Carbon Dioxide Fixation Technology Applications Based on Carbon Capture: A Comprehensive Review

open access: yesC++ Conference, 2023
Microalgae carbon dioxide (CO2) fixation technology is among the effective ways of environmental protection and resource utilization, which can be combined with treatment of wastewater and flue gas, preparation of biofuels and other technologies, with ...
Gangyi Li   +3 more
semanticscholar   +1 more source

Influence of Light Conditions on Microalgae Growth and Content of Lipids, Carotenoids, and Fatty Acid Composition

open access: yesBiology, 2021
Simple Summary Microalgae are a valuable natural resource for a variety of value-added products. This determines the relevance of developments aimed at increasing the efficiency of their cultivation.
Y. Maltsev   +3 more
semanticscholar   +1 more source

A Review of the Harvesting Techniques of Microalgae

open access: yesWater, 2023
Algae are an important group of photosynthetic autotrophs and are commonly found in different types of water bodies, including paddy fields. The algal group possesses distinctive characteristics and ranges from prokaryotic cyanobacteria to eukaryotic ...
P. Deepa, K. Sowndhararajan, Songmun Kim
semanticscholar   +1 more source

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