Results 11 to 20 of about 86,942 (286)
Light-driven processes: key players of the functional biodiversity in microalgae
Comptes Rendus Biologies, 2022 Microalgae are prominent aquatic organisms, responsible for about half of the photosynthetic activity on Earth. Over the past two decades, breakthroughs in genomics and ecosystem biology, as well as the development of genetic resources in model species ...
Falciatore, Angela +15 more
doaj +1 more source
Recent advances in CO2 fixation by microalgae and its potential contribution to carbon neutrality.
Chemosphere, 2023 Many countries and regions have set their schedules to achieve the carbon neutrality between 2030 and 2070. Microalgae are capable of efficiently fixing CO2 and simultaneously producing biomass for multiple applications, which is considered one of the ...
Peilun Xu +7 more
semanticscholar +1 more source
Journal of Hazardous Materials, 2021 Pharmaceuticals and personal care products (PPCPs) are a group of emerging micro-pollutants causing detrimental effects on living organisms even at low doses.
S. Hena, Leonardo Gutierrez, J. Croué
semanticscholar +1 more source
Transcriptomic and Metabolomic Response to High Light in the Charophyte Alga Klebsormidium nitens
Frontiers in Plant Science, 2022 The characterization of the molecular mechanisms, such as high light irradiance resistance, that allowed plant terrestralization is a cornerstone in evolutionary studies since the conquest of land by plants played a pivotal role in life evolution on ...
Emma Serrano-Pérez +9 more
doaj +1 more source
Plants, 2022 Microalgae have a growing recognition of generating biomass and capturing carbon in the form of CO2. The genus Chlorella has especially attracted scientists’ attention due to its versatility in algal mass cultivation systems and its potential in ...
María Morales-Pineda +4 more
doaj +1 more source
Microalgae as feed sources and feed additives for sustainable aquaculture: Prospects and challenges
Reviews in Aquaculture, 2023 Aquaculture is an essential source of protein and essential fatty acids for humans. However, the sustainable development of aquaculture faces numerous challenges, including a shortage of high‐quality feed and feedstuff, and a degeneration in the safety ...
Mingyang Ma, Qiang Hu
semanticscholar +1 more source
Antioxidants, 2023 Recent phylogenetic studies have unveiled a novel class of ascorbate peroxidases called “ascorbate peroxidase-related” (APX-R). These enzymes, found in green photosynthetic eukaryotes, lack the amino acids necessary for ascorbate binding.
Anna Caccamo +9 more
doaj +1 more source
Microalgae Nutraceuticals [PDF]
Foods, 2016 Among the new entries in the food supplements sector, an important place must be assigned to nutraceuticals containing microalgae, nowadays accounting for a large and rapidly expanding market. The marketed products are mainly based on three production strains, i.e., Spirulina and Chlorella, followed at a distance by Klamath. It is a composite situation,
openaire +3 more sources
Chlorellaceae Feedstock Selection under Balanced Nutrient Limitation
Fermentation, 2022 Microalgae are an attractive source of biomass for fossil fuel alternatives and renewable energy sources. Regardless of their potential, the development of microalgal biofuels has been limited due to the associated economic and environmental costs.
Adriana Ramírez-Romero +5 more
doaj +1 more source
Anti-Melanogenic and Anti-Oxidative Effects of Nostoc verrucosum (ashitsuki) Extracts
Cosmetics, 2023 Nostoc verrucosum, an edible microalgal species, forms colonies in streams. Here, we investigated the antimelanogenic and anti-oxidative effects of N. verrucosum extracts. We collected N.
Kazuomi Sato +4 more
doaj +1 more source