Results 231 to 240 of about 303,799 (288)

Domestication of microbial community in action : a participatory research and multidisciplinary study of sourdough bread

, 2018
Elisa Michel, Maria Belen Carbonetto, Charlotte Urien, Emilie Lhomme, Stéphane Guézenec, Isabelle Hue, Simon Rousselot, Olivier Rué, Xavier Dousset, Judith Legrand, Bernard Onno, Delphine Sicard   +11 more
openalex   +1 more source

Microbial Community Analysis of Korean, Chinese, and Japanese Ganjang using Metagenome Analysis

Kyung-Tae Jang, Minho Lee
openalex   +1 more source

Brazil Nut Flour as a Functional Ingredient: Effects on Texture, Composition and Sensory Profile of Reduced‐Sugar Gluten‐Free Cookies

Journal of the American Oil Chemists' Society, EarlyView.
Graphical abstract of the characterization of Brazil nut flour (BNF) and the impact of its addition on the nutritional and sensory properties of gluten‐free and low‐sugar cookies. The results show that BNF contributed to an improved nutritional quality of the cookies and enhanced overall product acceptance.
Ana Luísa Schiessl Fabri, Lucas Lourenço dos Santos, Giustino Tribuzi, Pedro Luiz Manique Barrreto, Renata Dias de Mello Castanho Amboni, Maria Manuela Camino Feltes   +5 more
wiley   +1 more source

Responses of gut microbial community and metabolic function to disposable face mask of Zophobas atratus larvae. [PDF]

Adv Biotechnol (Singap)
Mao C, Zhang K, Tursunay M, Ji J, Li X.
europepmc   +1 more source

Ensiling and Fermentation of Rice Hulls With Ruminal Fluid for Medium‐Chain Carboxylate Production

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Large quantities of rice hulls are common at milling sites in Nigeria. They are a by‐product of rice processing and can contribute to environmental degradation if not properly managed. In this study, rice hulls were pretreated by ensiling at ambient temperature and then used as substrate for medium‐chain carboxylates (MCCs) production ...
Jerome Undiandeye, Silas Kiman, Ebenezer Leke Odekanle, Peter Anyin   +3 more
wiley   +1 more source

Effects of Human Trampling on Soil Microbial Community Assembly in Yangzhou Urban Forest Park. [PDF]

Microorganisms
Lian J, Li L, Wan X, He D, Tang Y, Xing W, Yuan Y.   +6 more
europepmc   +1 more source

Migration and Dispersion Evolution of Exhaled Aerosol in a Ward Under Different Ventilation Modes

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Wards with special functions and closure will have a higher risk of viral transmission as aerosols are an important mode of transmission for the SARS‐CoV‐2 virus. In this study, an experimental platform was built to establish the relevant parameters of the aerosol model and the aerosol propagation model according to the experimental results ...
Jingzhi Zhang, Tongqiang Xia, Qilin Yang, Yilin Cui, Ting Li, Feiqiang Guo, Kun Zhang, Rabatuly Mukhammedrakhym, Peng Hou   +8 more
wiley   +1 more source

Alterations in Biochemical Characteristics, Flavor, and Microbial Community During the Storage of Suancai. [PDF]

Foods
Xie X, Li Z, Liu H, Suo H, Zalán Z, Song J, Zhang Y.   +6 more
europepmc   +1 more source

Chemical-physical parameters and microbial community changes induced by electrodes polarization inhibit PCB dechlorination in a marine sediment

Alberto Botti, Eliana Musmeci, Bruna Matturro, Giampietro Vanzetto, Caterina Bosticco, Andrea Negroni, Simona Rossetti, Fabio Fava, Elena Biagi, Giulio Zanaroli   +9 more
openalex   +1 more source

Methane Generation Using an Anaerobic Biodigester From Waste Leachate Water

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Leachate wastewater (LWW) is characterized by slow biodegradation and low biogas production due to resistant materials and limited biological activity. Therefore, applying pretreatments is essential to improving biodegradation potential, which consequently boosts energy recovery.
Khairi R. Kalash, Nisreen S. Ali, Mustafa H. Al‐Furaiji, Mahir A. Abdulrahman, Talib M. Albayati, Buthainah Ali Al‐Timimi   +5 more
wiley   +1 more source