Results 131 to 140 of about 625,693 (270)

Exploring vaginal microbiota–tissue resident stem cell crosstalk: VCAM1/Akt signaling ‐mediated enhancement of regenerative capacity

open access: yesInterdisciplinary Medicine, EarlyView.
Vaginal microbiota‐derived secretory factors enhance the regenerative capacity of human endometrial stem cells by upregulating VCAM1 and activating PI3K/Akt signaling. This microbiota–stem cell crosstalk promotes self‐renewal, migration, multilineage differentiation, and metabolic reprogramming in vitro and in vivo, establishing a novel microbiota ...
Soo‐Rim Kim   +6 more
wiley   +1 more source

Bioelectrochemical single reactor for reductive and oxidative removal of trichloroethylene from contaminated groundwater

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND Chlorinated aliphatic hydrocarbons such as trichloroethylene (TCE) are persistent groundwater contaminants due to improper disposal and low biodegradability. This work presents an innovative bioelectrochemical system for the integrated reductive/oxidative removal of TCE from contaminated water, implemented in a single tubular ...
Maria Presutti   +5 more
wiley   +1 more source

The effect of calcium and magnesium on the aggregation of a purple phototrophic bacteria mixed consortium

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND An essential aspect of applying Purple Phototrophic Bacteria (PPB) technology for wastewater treatment is the biomass separation from the aqueous phase. Ca2+ and Mg2+ have been used to enhance the aggregation of different biological matrices. In this paper, the effect of Ca2+ and Mg2+ on the aggregation of a mixed culture of PPB was
Jairo M Carrillo‐Osorio   +1 more
wiley   +1 more source

Shaping the research agenda of pediatric gastroenterology, hepatology, and nutrition: The proposal from an Italian Society of Pediatric Gastroenterology, Hepatology and Nutrition (SIGENP) expert group

open access: yesJPGN Reports, EarlyView.
Abstract The Italian Society of Pediatric Gastroenterology, Hepatology and Nutrition (SIGENP) recognized the need to define research priorities and identify knowledge gaps to guide future investigations in pediatric digestive health. Following international examples, SIGENP aimed to provide a structured framework that aligns scientific innovation with ...
Carlo Agostoni   +46 more
wiley   +1 more source

Biodiversity of microbial consortia isolated from traditional fresh sheep cheese Karakačanski skakutanac

open access: yesMljekarstvo, 2011
The aim of this study was to assess the structure of indigenous microbial community associated with traditional fresh sheep cheese Karakačanski skakutanac and to preserve autochthonousmicrobial consortia.
Viviana Corich   +9 more
doaj  

Responses of primary producers, anoxia, and chemical feedback to Late Glacial climate change: Insights from a paired lake approach

open access: yesJournal of Quaternary Science, EarlyView.
Abstract Worldwide, lacustrine ecosystems are threatened by eutrophication and deoxygenation. Both processes are driven by the combined effects of human activities and climate change. Understanding the pre‐anthropogenic nexus between warming, eutrophication, deoxygenation, and related feedback is essential to determine how lakes respond to rapid ...
Noé R.M.M. Schmidhauser   +7 more
wiley   +1 more source

Consumers' sensory assessments of bigleaf maple (Acer macrophyllum) syrup give way to a promising artisan industry

open access: yesJSFA reports, Volume 5, Issue 3, Page 113-124, March 2025.
Abstract Background Most pure maple syrup produced in North America is produced from the sap of sugar maple trees (Acer saccharum). Interest is growing to utilize other maple species in different regions of North America outside the native range of sugar maple.
Ann E. Colonna   +2 more
wiley   +1 more source

Microbial consortia for pesticide biodegradation: mechanisms, cross-class pathways, and translational challenges. [PDF]

open access: yesBiodegradation
Lavanya E   +6 more
europepmc   +1 more source

Effects of mixed microbial fermentation on the quality and metabolite profile of cassava leaf feed based on untargeted metabolomics

open access: yesJSFA reports, EarlyView.
Abstract Background Cassava leaves are a major byproduct of cassava processing and have a low utilization rate. In this study, Lactiplantibacillus plantarum, Saccharomyces cerevisiae, and Bacillus subtilis were used for solid‐state fermentation of cassava leaves to improve their feed quality. Results After 48 h of fermentation, the feed pH decreased to
Mengjun Zhou   +4 more
wiley   +1 more source

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