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Microbial Inoculants as Crop-Yield Enhancers
Critical Reviews in Biotechnology, 1987(1987). Microbial Inoculants as Crop-Yield Enhancers. Critical Reviews in Biotechnology: Vol. 6, No. 1, pp. 61-85.
Yaacov Okon, Ralph Baker
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Effects of microbial inoculants on soil microbial communities and enhancement of tomato yield
Journal of Microbiological MethodsTomato (Lycopersicon esculentum) is one of the most widely cultivated vegetables and is rich in various nutrients. However, in facility production, the excessive application of chemical fertilizers has led to increasingly prominent problems such as soil nutrient imbalance, compaction, and salinization.
Li, He +11 more
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Effects of Multi-Species Microbial Inoculants on Early Wheat Growth and Litterbag Microbial Activity
Agronomy, 2022Daniel Neuhoff +2 more
exaly

