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Multifaceted Applications of Microbial Pigments: Current Knowledge, Challenges and Future Directions for Public Health Implications [PDF]
Microbial oddities such as versatile pigments are gaining more attention in current research due to their widely perceived applications as natural food colorants, textiles, antimicrobial activities, and cytotoxic activities.
Chatragadda Ramesh+4 more
doaj +3 more sources
Raman Spectroscopy of Microbial Pigments [PDF]
ABSTRACTRaman spectroscopy is a rapid nondestructive technique providing spectroscopic and structural information on both organic and inorganic molecular compounds. Extensive applications for the method in the characterization of pigments have been found.
Aharon Oren+3 more
semanticscholar +6 more sources
Microbial pigments: Learning from Himalayan perspective to industrial applications [PDF]
Abstract Pigments are an essential part of life on earth, ranging from microbes to plants and humans. The physiological and environmental cues induce microbes to produce a broad spectrum of pigments, giving them adaptation and survival advantages.
Subhash Kumar+8 more
semanticscholar +4 more sources
Microbial Pigments-A Short Review [PDF]
Color is the main feature of any food item as it enhances the appeal and acceptability of food. In the recent years, coloring of food with pigments produced from natural sources is of worldwide interest and is gaining importance. Several types of dyes are available in the market as colouring agents to food commodities but biocolorants are now gaining ...
D. Sarvamangala, S.S.V. Aparna
openaire +2 more sources
Synthetic dyes and colourants have been the mainstay of the pigment industry for decades. Researchers are eager to find a more environment friendly and non-toxic substitute because these synthetic dyes have a negative impact on the environment and people’
Himani Agarwal+7 more
doaj +2 more sources
Correction to: Microbial pigments as an alternative to synthetic dyes and food additives: a brief review of recent studies [PDF]
Masoud Aman Mohammadi+4 more
openalex +2 more sources
Color me bad: microbial pigments as virulence factors [PDF]
A hallmark feature of several pathogenic microbes is the distinctive color of their colonies when propagated in the clinical laboratory. Such pigmentation comes in a variety of hues, and has often proven useful in presumptive clinical diagnosis. Recent advances in microbial pigment biochemistry and the genetic basis of pigment production have sometimes
George Y. Liu, Victor Nizet
openaire +4 more sources
Microbial Pigments: A Healthy Alternative of Synthetic Dyes in Food Industry
Colours are being used in the food industry not only to increase the intensity of the physical appearance of food but also to protect it from oxidative and light-induced damage.
Upal Das Ghosh
doaj +2 more sources
Microbial pigments as natural color sources: current trends and future perspectives [PDF]
H. Tuli+3 more
semanticscholar +2 more sources
Microbial Production of Food Grade Pigments
The controversial topic of synthetic dyes in food has been discussed for many years. The scrutiny and negative assessment of synthetic food dyes by the modern consumer have raised a strong interest in natural colouring alternatives.
Laurent Dufossé
doaj +1 more source