Changes to soil quality indicators following conversion to organic vegetable production (OF0401) [PDF]
This is the final report of Defra project OF0401. The attached report document starts with an Executive Summary, from which this text is extracted. The aim of this 1 year study was to examine how key functional indicators of soil quality are affected by
Bending, Gary
core
Plant cover and management practices as drivers of soil quality [PDF]
Human activities intensively modify soil properties and quality according to land-use and management practices. In Mediterranean areas, pollution and fires may directly alter some soil abiotic properties as well as the steady-state condition of soil ...
De Marco A. +4 more
core +1 more source
Probiotic fermentation of soybeans and use of fermented soy in cookies
Abstract BACKGROUND With increasing prevalence of mental health issues such as insomnia and anxiety, γ‐aminobutyric acid (GABA) has gained attention for its neurological benefits. The development of GABA‐rich functional foods has emerged as a promising research direction. Soybeans, rich in glutamate, are excellent substrates for GABA biosynthesis using
Xin Chen +3 more
wiley +1 more source
What will long-term experiments deliver? Key results of 12 experiments on different continents. [PDF]
Twelve long-term experiments have been used to describe the main management effects of organic farming systems. The experiments were mostly used to compare various types of organic and conventional cropping systems, or to study fertilisation effects ...
Oltmanns, Meike, Raupp, Joachim
core
Influence of inhibitor Limus on the microbiological activity of soils when growing barley with application of urea [PDF]
This study assessed the impact of the urease inhibitor Limus on the microbiological properties of soil during barley cultivation. It examined the activity of microbial groups associated with the nitrogen cycle (ammonifiers, denitrifiers), urease enzyme ...
Kozlova Еkaterina +4 more
doaj +1 more source
Key management practices driving soybean yield variability in lowland fields of southern Brazil
Abstract Soybean [Glycine max (L.) Merr.] production in the lowlands of Rio Grande do Sul, Brazil, covers more than 50% of the area traditionally cropped with irrigated rice. However, soybean yields in lowland fields average 3.0 Mg ha−1, which is well below the potential yield (6.2 Mg ha−1) estimated for highland areas.
Eduardo Lago Tagliapietra +14 more
wiley +1 more source
Evolutionary temperature compensation of carbon fixation in marine phytoplankton [PDF]
The efficiency of carbon sequestration by the biological pump could decline in the coming decades because respiration tends to increase more with temperature than photosynthesis.
Barton, Samuel +6 more
core +3 more sources
The Loess Plateau in China is one of the most eroded areas in the world. Accordingly, vegetation restoration has been implemented in this area over the past two decades to remedy the soil degradation problem.
Chao ZHANG +3 more
doaj +1 more source
Passive Gauze‐Based eDNA Sampler Proves Efficient and Cost‐Effective in the Marine Environment
Here, we present the first empirical comparison of the metaprobe 2.0, a low‐cost, passive eDNA sampler, against an industry standard Sterivex filtration method using dip‐collected 1‐L water samples (“water bottles”). Across 14 joint deployments, we assessed detection and quantification of eDNA of two elasmobranch and two teleost species. While Sterivex
Molly M. Kressler +5 more
wiley +1 more source
Co-composting of hair waste from the tanning industry with de-inking and municipal wastewater sludges [PDF]
Production of waste hair in the leather manufacturing industry is increasing every year due to the adoption of hair-save unhairing techniques, leaving the tanners with the problem of coping with yet another solid by-product. Numerous potential strategies
Artola Casacuberta, Adriana +4 more
core +2 more sources

