Two-Dimensional Layered Nanomaterial-Based Electrochemical Biosensors for Detecting Microbial Toxins [PDF]
Toxins, 2019 Toxin detection is an important issue in numerous fields, such as agriculture/food safety, environmental monitoring, and homeland security. During the past two decades, nanotechnology has been extensively used to develop various biosensors for achieving ...
Zhuheng Li +4 more
doaj +5 more sources
Editorial: Venoms, animal and microbial toxins, volume II [PDF]
Frontiers in Pharmacology, 2022 Zhijian Cao +7 more
doaj +6 more sources
Inhibiting Microbial Toxins Using Plant-Derived Compounds and Plant Extracts [PDF]
Medicines, 2015 Many pathogenic bacteria and fungi produce potentially lethal toxins that cause cytotoxicity or impaired cellular function either at the site of colonization or other locations in the body through receptor-mediated interactions.
Abhinav Upadhyay +5 more
doaj +5 more sources
Microbial Toxins in Insect and Nematode Pest Biocontrol. [PDF]
Int J Mol Sci, 2021 Invertebrate pests, such as insects and nematodes, not only cause or transmit human and livestock diseases but also impose serious crop losses by direct injury as well as vectoring pathogenic microbes.
Chalivendra S.
europepmc +5 more sources
Editorial: Venoms, Animal and Microbial Toxins [PDF]
Frontiers in Pharmacology, 2021 Author(s): Cao, Zhijian; Wang, Jing-Lin; McNutt, Patrick Michael; Utkin, Yuri N; Shahbazzadeh, Delavar; Wulff, Heike; Kovacic, Herve; Sabatier, Jean ...
Zhijian Cao +7 more
doaj +7 more sources
The Beneficial and Debilitating Effects of Environmental and Microbial Toxins, Drugs, Organic Solvents and Heavy Metals on the Onset and Progression of Multiple Sclerosis [PDF]
Toxins, 2019 Multiple sclerosis (MS), a chronic inflammatory disease of the central nervous system is common amongst young adults, leading to major personal and socioeconomic burdens. However, it is still considered complex and challenging to understand and treat, in
Mahmood Y. Hachim +2 more
doaj +3 more sources
Microbial toxins in the green world [PDF]
FEMS Microbiology Reviews, 2012 Toxins are defined as poisonous substances, proteins or secondary metabolites, which can be produced by prokaryotic or eukaryotic organisms and which can cause disease or even have lethal effects on other organisms after contact or uptake. Toxins of microbial origin serve different functions in various environments. Terrestrial and marine predators may
P.J.G.M. de Wit
semanticscholar +5 more sources
Microbial carcinogenic toxins and dietary anti-cancer protectants [PDF]
Cellular and Molecular Life Sciences, 2017 Several toxins are known which account for the ability of some bacteria to initiate or promote carcinogenesis. These ideas are summarised and evidence is discussed for more specific mechanisms involving chymotrypsin and the bacterial chymotryptic enzyme ...
Darlington, L. Gail, Stone, Trevor W.
core +6 more sources
Microbial toxins in fermented foods: health implications and analytical techniques for detection. [PDF]
J Food Drug Anal, 2022 Recently, demand for fermented foods has increased due to their improved nutritional value, taste, and health-promoting properties. Worldwide consumption of these products is increasing. Fermented foods are generally safe for human consumption.
Fayyaz K +9 more
europepmc +2 more sources
Inflammatory Mediators and Gut Microbial Toxins Drive Colon Tumorigenesis by IL-23 Dependent Mechanism. [PDF]
Cancers (Basel), 2021 Simple Summary Western-style diet, rich in high fat, is the major cause of obesity and enhanced risk of colon cancer in the USA and worldwide.
Panneerselvam J +6 more
europepmc +2 more sources