Results 11 to 20 of about 389,293 (334)
Microbiological challenge testing for Listeria monocytogenes in ready-to-eat food: a practical approach [PDF]
Italian Journal of Food Safety, 2014 Food business operators (FBOs) are the primary responsible for the safety of food they place on the market. The definition and validation of the product’s shelf-life is an essential part for ensuring microbiological safety of food and health of consumers.
Carlo Spanu +5 more
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Microbiological Study of Copiamycin [PDF]
Applied Microbiology, 1971 Copiamycin, an antibiotic agent, has shown in vitro activity against Candida albicans, Torulopsis glabrata , and Trichomonas vaginalis. Local administration of copiamycin to mice inoculated intraperitoneally with protozoa reduced the per cent of infection as measured by decreased abscess ...
K, Seiga, K, Yamaji
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Antimicrobial Effect of the Amniotic Membrane Isolated and Associated with Photodynamic Therapy
Journal of Functional Biomaterials, 2023 Microbial control through alternative therapies, such as the amniotic membrane (AM) and antimicrobial photodynamic therapy (aPDT), has been gaining prominence with the advancement of bacterial resistance to conventional treatments.
Amanda Cerquearo Rodrigues dos Santos +3 more
doaj +1 more source
Clinical and microbiological studies of aminoglycosides efficiency in purulent inflammatory processes [PDF]
Annals of Mechnikov's Institute, 2020 Introduction. Infectious complications of diabetic foot syndrome are one of the main complications of diabetes mellitus, as well as a significant risk factor for amputation of the lower limb.
D Dmytriiev +3 more
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Surgical infections: a microbiological study [PDF]
Brazilian Journal of Infectious Diseases, 2004 Surgical infections are mostly polymicrobial, involving both aerobes and anaerobes. One hundred seventeen cases comprised of abscesses (n=51), secondary peritonitis (n=25), necrotizing fascitis (n=22) and wounds with devitalized tissues (n=19) were studied.
Saini, Santosh +4 more
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Influence of the probiotic “Bioseven” on the intestinal biocenose of white rats
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, 2023 The use of probiotics in animal husbandry ensures the maintenance of homeostasis of the digestive tract and prevents the development of factor infections in young animals – colibacteriosis, dyspepsia, and others, promotes the growth of animals with high ...
A. V. Dyuba, V. P. Lyasota
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Фармацевтичний журнал, 2020 In pharmaceutical industry antimicrobial preservatives that restrict multiplication of microorganisms and decrease bioburden are usually added in composition of hydrophilic medicines that include components of natural origin to prevent possible risks of ...
T. A. Shostak, N. V. Dilay
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Microbiological Study of Streptococcal Bacteremia [PDF]
Applied Microbiology, 1973 During a 2.5-year study, streptococci were isolated from 280 patients (19% of those with bacteremia). Of this number, 54 had group D streptococci (45 were enterococci), 218 had α- or γ-hemolytic nongroup D streptococci, and 49 had β-hemolytic streptococci.
C, Horstmeier, J A, Washington
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Research of Microbiological Indicators of Quality of Surface Waters of Natural Environmental Territories of the Danube Basin [PDF]
, 2018 A comparative analysis of the sanitary and ecological state of surface watercourses in the upper part of the Danube basin (on theterritoryofUkraine) was carried out according to microbiological indicators.
Burdeniuk, I. (Ivan) +6 more
core +3 more sources
Improving laboratory control of butter
RUDN Journal of Agronomy and Animal Industries, 2019 The work is devoted to the improvement of laboratory control of cow butter, which is sold in the chain stores and markets. The social relation of buyers to butter, its range in various retailers are studied, and samples of the butter, acquired in chain ...
Ivan Georgievich Seregin +3 more
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