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The Biosynthesis of Microbodies (Peroxisomes, Glyoxysomes)

1982
Publisher Summary This chapter discusses the biosynthesis of microbodies, such as peroxisomes and glyoxysomes. With respect to biochemical properties, microbodies are characterized by at least one oxidase reducing O 2 to H 2 O 2 . This production of peroxide and its employment by catalase-catalyzed reactions led to the term “peroxisome.” Ribosomes ...
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Biogenesis of Plant Microbodies

1987
The development of microbodies involves an import of proteins across the organelle membrane. Details of this process were studied with glyoxysomal malate dehydrogenase from watermelon cotyledons. The enzyme was synthesized as a cytosolic, higher–molecular–weight precursor (41 kD).
B. Hock, C. Gietl, C. Sautter
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Plant microbodies

Protoplasma, 1975
Sue Ellen Frederick   +2 more
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Microbodies

1980
Robert A. Reid, Rachel M. Leech
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Microbodies in Different Algae

1984
Microbodies with distinctive morphological features in electron micrographs were first described in 1954. Since then they have been seen, not only in many animal and plant tissues but also in protozoa, fungi and algae, indicating that their occurrence is ubiquitous (Hruban and Rechcigl 1969, Gerhardt 1978).
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Development of microbodies in Candida tropicalis during incubation in a n-alkane medium

Archives of Microbiology, 1975
Masako Osumi, Yutaka Teranishi
exaly  

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