Results 81 to 90 of about 16,330 (280)
Kovalen: Jurnal Riset Kimia, 2020 Red super dragon fruit peel (Hylocereus costaricensis) extract has capability to scavenge DPPH and the activity could be maintained by using maltodextrin as coating.
Sucianti, Nurhaeni, Jaya Hardi
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ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.Fabrication process of phase change microcapsules using a Pickering emulsion template method and their subsequent applications. The increasing demand for efficient thermal energy storage systems has driven the development of phase change material microcapsules (PCMMs), which provide high energy‐storage density, reversible phase change, and reduced ...
Ziyan Li +4 more
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Preparation and biosorption evaluation of Bacillus subtilis/alginate-chitosan microcapsule
Nanotechnology, Science and Applications, 2017 Ke Tong College of Life Science and Engineering, Southwest University of Science and Technology, Mianyang, Sichuan, People’s Republic of China Abstract: The aim of this study was to assess the effect of alginate–chitosan microcapsule on ...
Tong K
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International Journal of Food Properties, 2019 Shellac resin ammonium salts (SRAS) were prepared from the natural product of shellac resin and ammonium hydroxide by amidation. Resveratrol (RES) was embedded with SRAS to improve its thermostability, antioxidant activity, and bioavailability.
Jun Zhou +4 more
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Recent Progress on Enzyme Immobilization: Materials, Strategies, and Applications
Food Bioengineering, EarlyView.Enzyme immobilization technology has undergone substantial evolution driven by advances in materials science. This review systematically examines the recent advances in enzyme immobilization since 2024, with a focused analysis of five major categories of enzyme carriers including covalent organic framework, metal‐organic frameworks, polymers, carbon ...
Shuran Wang +7 more
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Comparative study of encapsulated rhizome extract of Alpinia purpurata (Zingeberaceae) in alginate and alginate-chitosan [PDF]
, 2015 Encapsulation is a coating process of bioactive compound. Alpinia purpurata has been well known as lengkuas merah an Asian tropical herbal which contain phenylpropanoid, phenolic and flavonoid.
Cahyono, Bambang +2 more
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Food Bioengineering, EarlyView.Superior survival & stability: electrostatic spray drying (ESD) achieved 82% initial viability, retaining 79% survival after 3‐month at 4°C storage. Optimized protection: 70°C drying with resistant dextrin & whey protein preserved 93.5% membrane integrity.
Xiao‐Ting Ye +9 more
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Results in Physics, 2017 A phase-change energy-storage material, silicone rubber (SR) coated n-octadecane/poly (styrene-methyl methacrylate) (SR/OD/P(St-MMA)) microcapsule composites, was prepared by mixing SR and OD/P(St-MMA) microcapsules. The microcapsule content and silicone
W.L. Wu, Z. Chen
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Food Chemistry International, EarlyView.This study investigates some practical technological insights that can be used for development and production of UF white soft cheese using free or microencapsulated Lb. rhamnosus and Lb. paracasei. ABSTRACT The present research aimed to ameliorate the shelf life of UF white soft cheese made from buffalo's milk retentate. To achieve this proposal, five
Adel Mahmoud Mohamed Kholif +2 more
wiley +1 more source
Indentation Analysis of Microcapsule with Initial Stretch
Journal of Biomechanical Science and Engineering, 2013 A deformation analysis of a liquid-filled spherical microcapsule indented by a sharp truncated-cone indenter was conducted, in which a circumferential wrinkling model was introduced in the dimpled region near the indenter tip.
Kiyoshi BANDO, Yuta OISO
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