Results 101 to 110 of about 16,330 (280)
Future Postharvest and Food, EarlyView.The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja +3 more
wiley +1 more source
Food Safety and Health, EarlyView.This study demonstrates how different wall materials influence the efficiency, stability, and quality of oil encapsulation, highlighting optimal formulations that enhance protection against oxidation. ABSTRACT The purpose of this study is to evaluate how different compositions of wall materials affect the efficiency and oxidative stability of ...
Hala Rabea Damen +5 more
wiley +1 more source
Materials Letters: XA self-healing pigmented coating incorporating polyurea microcapsules with linseed oil and calcined fly ash was synthesized, characterized through various analytical techniques, and tested across four formulations, with the Microcapsule 4.35 wt% (MC435 ...
Jigneshkumar Thakkar, Nishant Pandya
doaj +1 more source
Encapsulation and survival of a chondrocyte cell line within xanthan gum derivative [PDF]
, 2012 A chemical derivative of xanthan gum polysaccharide is investigated as a new artificial matrix for the encapsulation of chondrocytic cells. Toward this goal, a novel micro-droplet generator is developed to produce microcapsules.
Akiyama +40 more
core +1 more source
Implantable drug delivery system: Frontiers of medicine‐engineering interdisciplinary
Interdisciplinary Medicine, EarlyView.This review systematically summarizes the driving mechanisms of implantable on‐demand drug delivery systems (IDDS), including endogenous, exogenous, and closed‐loop strategies. It highlights the pivotal roles of flexible electronics and miniaturization in enhancing the tissue conformity and spatial adaptability.
Yu Zeng +9 more
wiley +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Plant‐based proteins, such as hazelnut protein isolates (HPIs), often exhibit limited solubility and functionality, as well as allergenic potential, thereby limiting their applicability in food products. This investigation sought to improve the techno‐functional characteristics of HPI and mitigate its allergenicity via high‐pressure
Ilyas Atalar +5 more
wiley +1 more source
International Journal of Food Properties, 2018 Essential oil has antimicrobial activity. Encapsulation of essential oil might affect its antimicrobial activity. The present study was aimed to study the characteristic of red ginger essential oil microcapsule obtained from varying Arabic gum ratios on ...
Tita Rialita, B. Nurhadi, R. D. Puteri
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Microencapsulation system and method [PDF]
, 2009 A microencapsulation apparatus is provided which is configured to form co-axial multi-lamellar microcapsules from materials discharged from first and second microsphere dispensers of the apparatus.
Morrison, Dennis R.
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Peanut skin, a byproduct of peanut processing, is a rich source of phenolic compounds (520.65 mgGAE (100 g)−1 d.b.) with strong antioxidant capacity, but which remains underutilized. The direct incorporation of phenolic extracts into dairy products is challenging, due to their instability during processing and storage and possible ...
Ana Carolina Tucumantel Ribeiro +7 more
wiley +1 more source
Gelation studies of polymeric gel system based on microcapsule initiator
Youqicang pingjia yu kaifa, 2020 In-situ polymerization gel system is one of the important measures to alleviate reservoir heterogeneity. In order to solve the problem that the gelation time of in-situ polymerization gel system is too fast, taking polyvinyl butyral（PVB） as the wall ...
SHAO Minglu, YUE Xiangan, HE Jie
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