Results 1 to 10 of about 39,032 (235)

Taguchi and ANOVA analysis for the optimization of the microencapsulation of a volatile phase change material

Journal of Materials Research and Technology, 2021
The microencapsulation of volatile phase change materials is an important and challenging area for low-temperature thermal energy storage. Our previous studies have effectively addressed the challenge of long-term volatile core retention and also ...
Abdullah Naseer Mustapha, Yan Zhang, Zhibing Zhang, Yulong Ding, Qingchun Yuan, Yongliang Li   +5 more
doaj   +1 more source

MICROENCAPSULATION OF FUNCTIONAL COMPONENTS IN THE FOOD TECHNOLOGY: PARTIALLY OPTIMISTIC VIEW [PDF]

Journal of Engineering Science (Chişinău), 2021
This work deals with the use of microencapsulation of biologically active compounds (BAC) as an alternative method of protection and prolongation of their functional properties in the food products. The main methods for the formation of microcapsules (MC)
BAERLE, Alexei
doaj   +1 more source

Biopolymers-based microencapsulation technology for sustainable textiles development: A short review

Case Studies in Chemical and Environmental Engineering, 2023
Microencapsulation methods in product development may result in innovative products with improved stability, functionality, and active chemical release (s).
Xiongyi Peng, Muhammad Umer, Md. Nahid Pervez, K.M. Faridul Hasan, Md Ahsan Habib, Md. Shahinoor Islam, Lina Lin, Xiaorong Xiong, Vincenzo Naddeo, Yingjie Cai   +9 more
doaj   +1 more source

Efisiensi Mikroenkapsulasi Ekstrak Kulit Buah Naga Super Merah (Hylocereus costaricensis) Tersalut Maltodekstrin Berdasarkan Kecepatan Pengadukan

Kovalen: Jurnal Riset Kimia, 2020
Extract of super red dragon fruit peel has an antioxidant activity that can prevent free radicals from outside and its activity can be maintained by the coating of super red dragon fruit peel extract with maltodextrin The coating efficiency of super red ...
Jaya Hardi, Dian Citra, Syamsuddin, Dwi Juli Pusptasari   +3 more
doaj   +1 more source

TIVMETIX OD – A Sulfonylurea-based Herbicide with improved efficacy through novel oil dispersion (OD) formulation technology

Julius-Kühn-Archiv, 2016
TIVMETIX OD is a novel oil dispersion (OD) post-emergence herbicide for the spring application (BBCH 13-39) against broad-leafed weeds in all varieties of winter and spring wheat, winter and spring barley, winter rye and triticale.
Gimeno, Barbara, Gimeno, Miguel, Casaña-Giner, Victor, Hämmerle, Hermann, Reismüller, Matthias   +4 more
doaj   +1 more source

Preparation and Evaluation of Microcapsules Encapsulating Royal Jelly Sieve Residue: Flavor and Release Profile

Applied Sciences, 2020
This study aimed to improve the flavor of royal jelly residue via microencapsulation technology using Arabic gum and gelatin as wall materials. This microencapsulation technology showed a good encapsulation yield of 85.71 ± 2.84% and encapsulation ...
Rongjun He, Jiahao Ye, Lina Wang, Peilong Sun   +3 more
doaj   +1 more source

Microencapsulation techniques for cannabinoids: Pharmaceutical approaches, technological challenges, and formulation perspectives [PDF]

Arhiv za farmaciju
Microencapsulation is a widely applied strategy for protecting bioactive compounds by entrapping them within a polymeric or lipid-based shell, thereby enhancing their stability and enabling controlled release.
Aleksandrov Mihail, Maksimova Viktorija, Smilkov Katarina   +2 more
doaj   +1 more source

Modern Research in the Field of Microencapsulation (Review)

Разработка и регистрация лекарственных средств, 2021
Introduction. Microencapsulation is one of the promising areas for obtaining new dosage forms. The peculiarity of microencapsulated forms is that the substance is protected from the effects of various environmental factors that can cause their ...
Yu. A. Polkovnikova, N. A. Kovaleva
doaj   +1 more source

Evaluation of Viability of Probiotic Bacteria Encapsulated in Alginate/resistant Starch and Chitosan Beads at Bile Salts Solution and Simulated Gastrointestinal Juice Conditions [PDF]

Journal of Kerman University of Medical Sciences, 2021
Background: Microencapsulation of probiotics can be used to increase their viability during the process and delivery to target areas in the gut and intestinal tract.
Fatemeh Shahdadi, Saideh Shahdadi
doaj   +1 more source

Research Progress of Preparation and Application of Probiotic Microencapsulation in Food

Shipin gongye ke-ji, 2023
Probiotics are widely used in the food field because they are beneficial to human health, while they are susceptible to adverse environmental factors such as temperature, oxygen, humidity, pressure, stomach acid and bile salts.
Xiangxin GAO, Yongfu CHEN, Wusigale
doaj   +1 more source