Results 21 to 30 of about 22,115 (239)

Investigation of the impact of bacterial microencapsulation on natural product discovery

Current Research in Biotechnology, 2023
Developing new effective drugs to treat antibiotic resistant infections and cancer is urgently needed to reduce mortality due to these devastating diseases.
Tina Navaei, Elias Madadian, Bradley A. Haltli, Christopher Cartmell, Russell G. Kerr, Ali Ahmadi   +5 more
doaj   +1 more source

Drying and Preservation of Phytochemicals from Elateriospermum Tapos Seed Oil using Combination of Freeze Drying and Microwave Technique

Chemical Engineering Transactions, 2017
Elateriospermum Tapos seed oil (ETSO) or known as perah seed oil contain high concentration of omega 3 fatty acid and exposed to lipid oxidation in the form of free oil. In this work, microencapsulation process of ETSO was formulated by using combination
N.D. Hassan, I.I. Muhamad
doaj   +1 more source

A new way of valorizing biomaterials: the use of sunflower protein for 1 a-tocopherol microencapsulation [PDF]

, 2013
Biopolymer based microparticles were efficiently prepared from sunflower protein (SP) wall material and a-tocopherol (T) active core using a spray-drying technique. Protein enzymatic hydrolysis and/or N-acylation were carried out to make some structural
Alric, Isabelle, Silvestre, Françoise, Violleau, Frédéric, Durrieu, Vanessa, Nesterenko, Alla   +4 more
core   +1 more source

Survival of free and microencapsulated human-derived oral probiotic Lactobacillus paracasei SD1 in orange and aloe vera juices [PDF]

Songklanakarin Journal of Science and Technology (SJST), 2015
Microencapsulation was evaluated as a means of preserving Lactobacillus paracasei SD1, a human-derived strain with probiotic potential, in orange and aloe vera juices.
Rawee Teanpaisan, Aksorntong Chooruk, Thanyanan Kampoo   +2 more
doaj  

Microencapsulation of butyl stearate with melamine-formaldehyde resin: Effect of decreasing the pH value on the composition and thermal stability of microcapsules

eXPRESS Polymer Letters, 2012
The object of this study was to investigate how different decreasing of pH regimes during microencapsulation process with melamine-formaldehyde (MF) resin affects the composition, morphology and thermal stability of microcapsules containing a phase ...
M. Krajnc, B. Alic, U. Sebenik
doaj   +1 more source

The Oral Inactivated Porcine Epidemic Diarrhea Virus Presenting in the Intestine Induces Mucosal Immunity in Mice with Alginate–Chitosan Microcapsules

Animals, 2023
The porcine epidemic diarrhea virus, PEDV, which causes diarrhea, vomiting and death in piglets, causes huge economic losses. Therefore, understanding how to induce mucosal immune responses in piglets is essential in the mechanism and application against
Ziliang Qin, Zida Nai, Gang Li, Xinmiao He, Wentao Wang, Jiqiao Xia, Wang Chao, Lu Li, Xinpeng Jiang, Di Liu   +9 more
doaj   +1 more source

Transition metal-based MOFs for Fenton-like photocatalytic degradation of organic pollutants: Performance, stability, and biocompatibility

Environmental Chemistry and Ecotoxicology
The development of efficient materials for water treatment is crucial to addressing global environmental challenges. In this study, transition metal-based metal-organic frameworks (MeBDC MOFs; Me = Fe, Co, Ni; BDC = benzene dicarboxylic acid) were ...
S.M. Tikhanova, Yu.A. Tishchenko, E.Yu. Stovpiaga, M. Timofeeva, D.V. Lipin, S.A. Povarov, V.A. Milichko, A.S. Timin, S.A. Shipilovskikh, V.I. Popkov   +9 more
doaj   +1 more source

Microencapsulation of vitamin E: Optimization and Characterization of Complex Coacervation Conditions Using Response Surface Methodology

Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2021
It is aimed to achieve the optimized for vitamin E (dl-α-tocopherol acetate) micro-encapsulation through complex coacervation at high efficiency with this study.
Elif Köksal, Okan Bayram, Fethiye Göde, Ahmet Hakan Aktaş   +3 more
doaj   +1 more source

PRODUÇÃO E AVALIAÇÃO DE MICROCÁPSULAS DE ALGINATO CONTENDO ÓLEO ESSENCIAL DE CASCA DE LARANJA

Eclética Química, 2018
Essential oils belong to an important group of raw materials with several industrial applications. However, these substances are unstable, which may restrict applicability due to high volatility and high susceptibility to oxidation.
Iara Janaína Fernandes, Amanda Gonçalves Kieling, Tatiana Louise Avila de Campos Rocha, Feliciane Andrade Brehm, Carlos Alberto Mendes Moraes   +4 more
doaj   +1 more source

Recent Developments in the Microencapsulation of Fish Oil and Natural Extracts: Procedure, Quality Evaluation and Food Enrichment

Foods, 2022
Due to the beneficial health effects of omega-3 fatty acids and antioxidants and their limited stability in response to environmental and processing factors, there is an increasing interest in microencapsulating them to improve their stability.
Trinidad Perez-Palacios, Jorge Ruiz-Carrascal, Juan Carlos Solomando, Francisco de-la-Haba, Abraham Pajuelo, Teresa Antequera   +5 more
doaj   +1 more source