Results 161 to 170 of about 38,804 (211)
Some of the next articles are maybe not open access.
Nature, 1948
QUIN1, in his study of the rumen micro-organisms occurring in sheep fed exclusively on lucerne hay, noted the appearance of large numbers of ovoid, clear cellular organisms with an average size of 8 µ × 4 µ. He showed that rumen fluid rich in these organisms rapidly fermented glucose with the evolution of gas, and that under these conditions the ...
C A, McGAUGHEY, K C, SELLERS
openaire +2 more sources
QUIN1, in his study of the rumen micro-organisms occurring in sheep fed exclusively on lucerne hay, noted the appearance of large numbers of ovoid, clear cellular organisms with an average size of 8 µ × 4 µ. He showed that rumen fluid rich in these organisms rapidly fermented glucose with the evolution of gas, and that under these conditions the ...
C A, McGAUGHEY, K C, SELLERS
openaire +2 more sources
Gastroenterology Clinics of North America, 2011
Irritable bowel syndrome (IBS) is the most common gastrointestinal condition, affecting 10% to 20% of adults in developed countries. Over the last few years, growing evidence has supported a new hypothesis for IBS based on alterations in intestinal bacterial composition.
Mark, Pimentel, Christopher, Chang
openaire +2 more sources
Irritable bowel syndrome (IBS) is the most common gastrointestinal condition, affecting 10% to 20% of adults in developed countries. Over the last few years, growing evidence has supported a new hypothesis for IBS based on alterations in intestinal bacterial composition.
Mark, Pimentel, Christopher, Chang
openaire +2 more sources
The Intestinal Microflora of Turkeys
Avian Diseases, 1970SUMMARY Techniques were developed for the collection and processing of turkey intestinal material for microflora studies. Repeatable bacteriological procedures were developed which should be applicable to other avian species as well. Studies on the development of the bacterial flora in the intestines of apparently healthy turkey poults revealed that ...
S A, Naqi, D H, Lewis, C F, Hall
openaire +2 more sources
MICROFLORA OF THE INTESTINE | The Natural Microflora of Humans
2014This article outlines the composition of normal human microbiota of the intestines and their composition differences along the intestinal tract from the small to the large bowel. It describes the progression of gut microbiota signatures from birth through old age and the influence of lifestyle and environmental factors on its composition. Although most
Yap, G.C., Hong, Pei-Ying, Lee, B.W.
openaire +2 more sources
Annals of the New York Academy of Sciences, 2004
Abstract: Noise is ubiquitous, and in any discussion about regulation of immune diversity, oral tolerance, commensal microflora, and “health” homeostasis, stochastic resonance should not be omitted. It also may have a role in immune receptor regulation, transplant tolerance, and host reaction against intruders.
Máximo, Lorenzo +2 more
openaire +2 more sources
Abstract: Noise is ubiquitous, and in any discussion about regulation of immune diversity, oral tolerance, commensal microflora, and “health” homeostasis, stochastic resonance should not be omitted. It also may have a role in immune receptor regulation, transplant tolerance, and host reaction against intruders.
Máximo, Lorenzo +2 more
openaire +2 more sources
The human intestinal microflora
Digestive Diseases and Sciences, 1986The major host defense mechanisms against bacterial overgrowth in the small bowel are the normal propulsive activity of the bowel itself and gastric acid secretion. Microbial interactions are a major factor in regulating the indigenous bacterial flora.
G L, Simon, S L, Gorbach
openaire +2 more sources
STUDIES ON THE MICROFLORA OF FLOUR
Canadian Journal of Research, 1948Bacteria and fungi, each cultured on appropriate media at 25 °C., were found to constitute the major groups of organisms in five brands of commercial flour. Numbers of these organisms showed the same trend in relation to brands and the difference between brands was found to be significant.
N, JAMES, K N, SMITH
openaire +2 more sources
Stress and intestinal microflora
Food / Nahrung, 1987AbstractIn this overview the actual international knowledge regarding phenomenons and their proven or speculated mechanisms of adaptative microecological, hormonal and immunological responses to neuroemotional stress conditions including space‐flights is represented.
openaire +2 more sources
Predictors of the vaginal microflora
American Journal of Obstetrics and Gynecology, 2001Our purpose was to define influences on the patterns of the vaginal microflora.We enrolled 617 African American and Mexican American women in a 1-year longitudinal study of sexual behaviors and the vaginal microflora on the basis of the presence of gonorrhea, chlamydial infection, trichomoniasis, or syphilis at the initial visit.
E R, Newton +4 more
openaire +2 more sources
THE MICROFLORA OF STORED WHEAT
Canadian Journal of Research, 1946Wheat passing through the Winnipeg market in 1943 and 1945 harboured a large number of micro-organisms. They were not found on all kernels, but were present on all 10-gm. samples. The number was smallest on No. 1 Manitoba Northern red spring wheat and progressively larger on each successive lower grade.The organisms consisted chiefly of two species of
N, JAMES, J, WILSON, E, STARK
openaire +2 more sources