Results 171 to 180 of about 38,804 (211)
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Subgingival microflora and periodontitis
Journal of Periodontal Research, 1976Predominant bacterial flora resident in subgingival plaque was characterized and evaluated in relation to the etiology of periodontal disease. Small groups of clinically and radiographically identified periodontal patients and control subjects were studied. A comprehensive inventory of cultivable flora was made.
B L, Williams +2 more
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The indigenous gastrointestinal microflora
Trends in Microbiology, 1996The indigenous gastrointestinal (GI) tract microflora has profound effects on the anatomical, physiological and immunological development of the host. The indigenous microflora stimulates the host immune system to respond more quickly to pathogen challenge and, through bacterial antagonism, inhibits colonization of the GI tract by overt exogenous ...
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Gastrointestinal Microflora: Probiotics
2006Publisher Summary Probiotics have long been recognized as health-promoting agents. Advances in molecular methodologies and conduction of well-designed studies performed in the past two decades illustrate the potential of probiotics against a multitude of conditions.
S, Kolida, D M, Saulnier, G R, Gibson
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Quantitative microflora of the vagina
American Journal of Obstetrics and Gynecology, 1977This study enumerated the predominant vaginal flora in 25 healthy patients: 18 prenatal (six with and 12 without gonorrhea) and seven nonpregnant without gonorrhea. All 25 patients had aerobes and 19 of the 25 had anerobes isolated in titers of greater than or equal to 10(5) colony-forming units (CFU per milliliter).
M E, Levison +3 more
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Antibiotics and the intestinal microflora.
Revue scientifique et technique (International Office of Epizootics), 1989International ...
Guillot, J.F., Lafont, J.P.
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Microflora of the Rumen of the Sheep
Nature, 1948IN a previous communication1, McGaughey and Sellers stated that sheep, with permanent rumen fistulae, fed on hay and mangolds, develop a rumen microflora similar to that described by Quin2 as occurring in sheep in South Africa. They pointed out that the organism found overwhelmingly predominant and apparently that termed Schizo-saccharomyces ovis by ...
M, INGRAM, C A, McGAUGHEY
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Control of Intestinal Microflora
Nature, 1948IN view of recent work which has directed attention to the importance of the intestinal microflora in nutrition, examinations of the faeces were made on a number of children receiving treatment with streptomycin.
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XIV.—The Microflora of the Alimentary Canal
Proceedings of the Royal Society of Edinburgh. Section B. Biology, 1946Taking the mammalia as a whole, there are two principal forms of digestion; the first is by means of the juices which the wall of the gut secretes, and which reduce the food to a form absorbable by the wall of the alimentary canal; the second is by means of organisms contained in the alimentary canal, which not only can perform a similar function, but ...
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Journal of Milk and Food Technology, 1976
Commercially available parsley is a heavily contaminated product. The possible public health significance of this observation is discussed. Parsley with the roots intact is also heavily contaminated. However, microorganisms indicative of fecal contamination could be found much less frequently and less numerously.
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Commercially available parsley is a heavily contaminated product. The possible public health significance of this observation is discussed. Parsley with the roots intact is also heavily contaminated. However, microorganisms indicative of fecal contamination could be found much less frequently and less numerously.
openaire +1 more source

