Results 151 to 160 of about 179,375 (316)
Database Analysis of Depression and Anxiety in a Community Sample—Response to a Micronutrient Intervention [PDF]
, 2018 Samantha Kimball +2 more
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International Journal of Gynecology &Obstetrics, EarlyView.Abstract Objectives This study evaluates the association of low‐dose aspirin (LDA) with hemoglobin (Hb) levels during pregnancy and explores how changes in Hb levels relate to hypertensive disorders of pregnancy (HDP). Methods This secondary analysis of a randomized controlled trial comprised 249 pregnant women recruited from a regional hospital in ...
N. M. Ngcobo +4 more
wiley +1 more source
Micronutrient Gaps in Three Commercial Weight-Loss Diet Plans [PDF]
, 2018 Matthew G. Engel +3 more
openalex +1 more source
iMetaOmics, EarlyView.Copper interferes with tryptophan metabolism and 5‐HT levels by modulating intestinal flora. Intestinal barrier breakdown and inflammatory response trigger nerve damage under copper exposure. W. coagulans XY2 alleviates copper‐induced neurotoxicity by targeting a multi‐dimensional “tryptophan metabolism‐antioxidant defense‐gut‐brain axis” network.
Yufang Gao, Xiaodong Zheng, Fujie Yan
wiley +1 more source
Effect of micronutrients on growth, flowering and yield of bitter gourd (Momordica charantia) cv. co 1 [PDF]
, 2018 R Karthick +4 more
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Maize Porridge Enriched with a Micronutrient Powder Containing Low-Dose Iron as NaFeEDTA but Not Amaranth Grain Flour Reduces Anemia and Iron Deficiency in Kenyan Preschool Children [PDF]
, 2012 Catherine W Macharia-Mutie +7 more
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Irrigation and Drainage, EarlyView.ABSTRACT Food security in Kerala depends on effective irrigation, but poor‐quality irrigation water poses threats such as salinity, sodicity and reduced soil productivity. Although past assessments have been localised, this study presents the first comprehensive, statewide evaluation of irrigation water suitability across 44 major rivers in Kerala.
Raji Karuna +2 more
wiley +1 more source
A Framework to Establish Diet and Nutrition Competencies for Oral Health Care Education
Journal of Dental Education, EarlyView.ABSTRACT Objective: To prevent and manage oral disease, oral health care practitioners (OHCPs) must provide dietary counseling based on nutrition science. OHCPs are often ill‐equipped to provide such counseling due to fragmented and inadequate dietary education, which is typically attributed to limited curricular time or appropriately qualified faculty.
Teresa A. Marshall +2 more
wiley +1 more source
Response of micronutrients and urea foliar spray on yield and nutrient uptake of safflower (Carthamus tinctorius L.) in Chhattisgarh plan [PDF]
, 2017 Vinay Samadhiya
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