Results 151 to 160 of about 180,569 (316)

Benefits of micronutrient supplementation on nutritional status, energy metabolism, and subjective wellbeing

, 2021
Silvia Maggini, Veronika Óvári, Inmaculada Ferreres Giménez, María Gloria Pueyo Alamán   +3 more
openalex   +1 more source

Obstetrical outcomes in pregnant patients following a gluten‐free diet: A prospective cohort study

International Journal of Gynecology &Obstetrics, EarlyView.
Abstract Objective Concerns have been raised about the nutritional adequacy of a gluten‐free (GF) diet during pregnancy, specifically in the absence of celiac disease, and its impact on fetal development. The objective of this study was to investigate the association between a GF diet during pregnancy and obstetrical outcomes, with further sensitivity ...
Amelia Srajer, Meghan Harris, Jessry Santos, Jessica Dalere, James A. King, Janice C. Skiffington, Donna Slater, Lara Leijser, Amy Metcalfe   +8 more
wiley   +1 more source

Collaboration to optimize dietary intakes of salt and iodine: a critical but overlooked public health issue

Bulletin of the World Health Organization
Norm Campbell, Omar Dary, Francesco P Cappuccio, Lynnette M Neufeld, Kimberly B Harding, Michael B Zimmermann   +5 more
doaj   +1 more source

Micronutrient concentrations vary between peat–mineral mix and substrates in revegetated sites in the Alberta oil sands [PDF]

, 2018
Mihiri C.W. Manimel Wadu, Scott X. Chang
openalex   +1 more source

Effect of Foliar Spray of Micronutrients and Plant Growth Regulators on Flowering, Fruit Pomology and Oil Yield

, 2023
B. C. Srujan, Saket Mishra, Vijay Bahadur   +2 more
openalex   +2 more sources

Weizmannia coagulans XY2 Mitigates Copper Neurotoxicity via Gut–Brain Axis Modulation of Tryptophan Metabolism and Oxidative‐Inflammatory Crosstalk

iMetaOmics, EarlyView.
Copper interferes with tryptophan metabolism and 5‐HT levels by modulating intestinal flora. Intestinal barrier breakdown and inflammatory response trigger nerve damage under copper exposure. W. coagulans XY2 alleviates copper‐induced neurotoxicity by targeting a multi‐dimensional “tryptophan metabolism‐antioxidant defense‐gut‐brain axis” network.
Yufang Gao, Xiaodong Zheng, Fujie Yan
wiley   +1 more source

A Comparative Study on the Irrigation Suitability of Kerala's Rivers Using Fuzzy AHP and Conventional Methods

Irrigation and Drainage, EarlyView.
ABSTRACT Food security in Kerala depends on effective irrigation, but poor‐quality irrigation water poses threats such as salinity, sodicity and reduced soil productivity. Although past assessments have been localised, this study presents the first comprehensive, statewide evaluation of irrigation water suitability across 44 major rivers in Kerala.
Raji Karuna, S. K. Pramada, Venkataramana Sridhar   +2 more
wiley   +1 more source

A Framework to Establish Diet and Nutrition Competencies for Oral Health Care Education

Journal of Dental Education, EarlyView.
ABSTRACT Objective: To prevent and manage oral disease, oral health care practitioners (OHCPs) must provide dietary counseling based on nutrition science. OHCPs are often ill‐equipped to provide such counseling due to fragmented and inadequate dietary education, which is typically attributed to limited curricular time or appropriately qualified faculty.
Teresa A. Marshall, Michael Crowe, Riva Touger‐Decker   +2 more
wiley   +1 more source

Consumption of Selected Healthy and Unhealthy Food Groups and Associations With Nutritional Status Among Children 2-5 Years of Age in Northern Ghana. [PDF]

Matern Child Nutr
Becher ER, Kumordzie SM, Davis JN, Arnold CD, Ryan Wessells K, Tan X, Fuseini AD, Adams KP, Haskell MJ, Vosti SA, Adu-Afarwuah S, Engle-Stone R.   +11 more
europepmc   +1 more source

Micronutrients, N-Acetyl Cysteine, Probiotics and Prebiotics, a Review of Effectiveness in Reducing HIV Progression [PDF]

, 2010
Ruben Hummelen, Jaimie Hemsworth, Gregor Reid   +2 more
openalex   +1 more source