Results 11 to 20 of about 162,957 (266)

Dietary elimination of children with food protein induced gastrointestinal allergy – micronutrient adequacy with and without a hypoallergenic formula? [PDF]

open access: yes, 2011
Background: The cornerstone for management of Food protein-induced gastrointestinal allergy (FPGIA) is dietary exclusion; however the micronutrient intake of this population has been poorly studied.
Meyer, R   +5 more
core   +3 more sources

Various forms of double burden of malnutrition problems exist in rural Kenya [PDF]

open access: yes, 2020
Background: The coexistence of overweight/obesity and undernutrition is often referred to as the double burden of malnutrition (DB). DB was shown to exist in many developing countries, especially in urban areas. Much less is known about DB in rural areas
Fongar, A., Gödecke, T., Qaim, M.
core   +1 more source

Role of micronutrients in the modulation of immune system and platelet activating factor in patients with COVID-19; a narrative review

open access: yesFrontiers in Nutrition, 2023
BackgroundDietary micronutrients may play important roles in the improvement of the immune responses against SARS-CoV-2. This study aimed to assess the effect of micronutrients on platelet activating factor (PAF) and immunity with a special focus on the ...
Saeid Doaei, Afrouz Mardi, Maryam Zare
doaj   +1 more source

Soil and foliar zinc application techniques influence the productivity, zinc concentration, and protein content in the grains of bread wheat varieties

open access: yesActa Agrobotanica, 2023
Micronutrient zinc (Zn) is crucial for both humans and plants. To improve the micronutrient concentration in the grains of food crops, biofortification has already been established as one of the best approaches across the globe.
Mahbubur Rahman Khan   +8 more
doaj   +1 more source

Associations between dietary added sugar intake and micronutrient intake: a systematic review [PDF]

open access: yes, 2007
Original article can be found at: http://journals.cambridge.org/ Copyright The Authors. DOI: 10.1017/S0007114507617206There is increasing concern that high intakes of added sugars might compromise intakes of micronutrients.
Bowman   +8 more
core   +1 more source

Assessment of caregiver’s knowledge, complementary feeding practices, and adequacy of nutrient intake from homemade foods for children of 6-23 months in food insecure woredas of Wolayita zone, Ethiopia

open access: yesFrontiers in Nutrition, 2016
Complementary feeding should fill the gap in energy and nutrients between estimated daily needs and amount obtained from breastfeeding from 6 month onwards. Homemade complementary foods, however, are often reported for inadequacy in key nutrients despite
Motuma A Abeshu   +5 more
doaj   +1 more source

The impact of integrated infant and young child feeding and micronutrient powder intervention on feeding practices and anemia in children aged 6-23 months in Madagascar [PDF]

open access: yes, 2017
This study assesses the impact of an integrated infant and young child feeding (IYCF) and micronutrient powder (MNP) intervention on children's risk of anemia and IYCF practices in Madagascar.
Brown, Amal Tucker   +7 more
core   +5 more sources

Evaluation of micronutrient levels in children and adolescents with obesity and their correlation with the components of metabolic syndrome

open access: yesThe Turkish Journal of Pediatrics, 2021
Background. Obesity is a significant public health problem worldwide. Vitamin deficiencies, developing due to monotype nutrition, are more likely to be observed in patients than healthy children.
Fatih Kardaş   +8 more
doaj   +1 more source

Maximizing the benefits and minimizing the risks of intervention programs to address micronutrient malnutrition: symposium report. [PDF]

open access: yes, 2016
Interventions to address micronutrient deficiencies have large potential to reduce the related disease and economic burden. However, the potential risks of excessive micronutrient intakes are often not well determined.
Bruins, Maaike J   +5 more
core   +1 more source

The process of setting micronutrient recommendations: a cross-European comparison of nutrition-related scientific advisory bodies [PDF]

open access: yes, 2010
Copyright @ The Authors 2010Objective: To examine the workings of the nutrition-related scientific advisory bodies in Europe, paying particular attention to the internal and external contexts within which they operate.
Anne-Mette Sonne   +28 more
core   +5 more sources

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