Results 41 to 50 of about 71,519 (256)

Heavy Metal Contamination: Impacts From Plants to the Food Chain and Eco‐Friendly Amelioration Strategies

open access: yesAgriFood: Journal of Agricultural Products for Food, EarlyView.
Heavy metal pollution reduces soil health and threatens food safety by entering plants; however, the use of nanoparticles, biofertilizers, and organic fertilizers such as biochar offers a promising strategy for improvement and sustainable agriculture. ABSTRACT Heavy metal (HM) pollution, resulting from human activities such as mining and the excessive ...
Sina Siavash Moghaddam   +4 more
wiley   +1 more source

Potato nutritional status at the onset of tuberisation - a yield prediction tool

open access: yesPlant, Soil and Environment, 2020
A reliable tuber yield prognosis requires a complex statistical analysis of potato nutritional status in the fully developed 4th leaf at the onset of tuberisation. This hypothesis was validated in the series of field experiments conducted in 2006-2008 in
Karolina Frąckowiak   +3 more
doaj   +1 more source

The Impacts of Health and Environmental Information Nudges on Meat Choices: Where Does Goat Meat Fit?

open access: yesAgribusiness, EarlyView.
ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal   +2 more
wiley   +1 more source

Interpretation of serum magnesium concentrations in the presence of the systemic inflammatory response: a large patient cohort study

open access: yesScientific Reports
The present study aimed to quantify the relationship between the systemic inflammatory response (SIR), measured by C-reactive protein (CRP) and albumin, and serum magnesium concentrations. Retrospective interrogation of laboratory computer databases at 4
Donogh Maguire   +4 more
doaj   +1 more source

The effect of different copper doses and organic fertilisation on soil's enzymatic activity

open access: yesPlant, Soil and Environment, 2020
A three-year pot experiment carried out in the vegetation hall in 2014-2016 included studying the enzymatic activity of soil, into which various amounts of copper: (100, 200 and 300 mg Cu/kg soil) and organic materials (cattle manure, chicken manure ...
Beata Kuziemska   +2 more
doaj   +1 more source

Consumer Demand and Market Response to Added Sugar Labeling: Evidence From the Updated Nutrition Facts Panel

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper examines how mandatory disclosure of added sugar content on the updated U.S. Nutrition Facts Panel (NFP) affects consumer demand and market outcomes. Using NielsenIQ Retail Scanner Data (2015–2020) and a random coefficient discrete choice model, we estimate how added sugar labeling influences purchasing behavior in yogurt and cookie
Yuxiang Zhang, Yizao Liu
wiley   +1 more source

Printed Wearable Sweat Rate Sensor for Continuous In Situ Perspiration Measurement

open access: yesAdvanced Intelligent Systems, Volume 7, Issue 3, March 2025.
A wireless wearable sweat rate sensor system is presented, featuring digital 3D direct‐write printing on a flexible substrate with microfluidic layers for continuous, real‐time monitoring. Printed encapsulated metal electrodes are used for capacitance measurements, achieving high sensitivity (0.01 μL min−1) while maintaining a compact and lightweight ...
Mohammad Shafiqul Islam   +6 more
wiley   +1 more source

Investigation of the association between total dietary calcium intake and its various sources with type 2 diabetes: Tehran lipid and glucose study

open access: yesNutrition & Metabolism
Introduction The association between calcium (Ca) intake and incidence of type 2 diabetes mellitus (T2DM) remains still inconclusive. We investigated the association of total and food source-specific Ca intake and the incidence of T2DM in Iranian adults.
Niloufar Rasaei   +3 more
doaj   +1 more source

Causal analysis of trade loss from pathogens: A global study of foot and mouth disease impacts on meat exports

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract Our general interest is in global trade loss from livestock pathogens, specifically exports. We adopt a causal inference approach that considers animal disease outbreaks over time as non‐staggered binary treatments with the potential for switching in (infection) and out of treatment (recovery) within the sample period. The outcome evolution of
Mohammad Maksudur Rahman   +1 more
wiley   +1 more source

Association of serum zinc concentration with multiple surrogates of insulin resistance in a population-based study

open access: yesScientific Reports
The global prevalence of insulin resistance is increasing and it plays a significant role in the pathophysiology of chronic non-communicable diseases. Lipid metabolism disorder is a key mediator of insulin resistance.
Fateme Ghafouri-Taleghani   +4 more
doaj   +1 more source

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