Results 1 to 10 of about 189,976 (283)

Rapeseed oil fortified with micronutrients reduces atherosclerosis risk factors in rats fed a high-fat diet

open access: yesLipids in Health and Disease, 2011
Background Micronutrients polyphenols, tocopherols and phytosterols in rapeseed exert potential benefit to cardiovascular system, but most of these micronutrients are removed by the refining process.
Yang Jin'e   +5 more
doaj   +1 more source

The Relationship between Zinc Intake and Serum/Plasma Zinc Concentration in Children: A Systematic Review and Dose-Response Meta-Analysis [PDF]

open access: yes, 2012
Recommendations for zinc intake during childhood vary widely across Europe. The EURRECA project attempts to consolidate the basis for the definition of micronutrient requirements, taking into account relationships among intake, status and health outcomes,
Aksglaede   +43 more
core   +3 more sources

Gut microbiome changes with micronutrient supplementation in children with attention–deficit/hyperactivity disorder: the MADDY study

open access: yesGut Microbes
Micronutrients have demonstrated promise in managing inattention and emotional dysregulation in children with attention-deficit/hyperactivity disorder (ADHD). One plausible pathway by which micronutrients improve symptoms is the gut microbiome.
Hayleigh K. Ast   +15 more
doaj   +1 more source

Metallic micronutrients are associated with the structure and function of the soil microbiome

open access: yesNature Communications, 2023
The relationship between metallic micronutrients and soil microorganisms, and thereby soil functioning, has been little explored. Here, we investigate the relationship between metallic micronutrients (Fe, Mn, Cu, Zn, Mo and Ni) and the abundance ...
Zhongmin Dai   +11 more
doaj   +1 more source

Micronutrient fortification to improve growth and health of maternally HIV-unexposed and exposed Zambian infants: a randomised controlled trial. [PDF]

open access: yes, 2010
BACKGROUND: The period of complementary feeding, starting around 6 months of age, is a time of high risk for growth faltering and morbidity. Low micronutrient density of locally available foods is a common problem in low income countries. Children of HIV-
Chilenje Infant Growth, Nutrition and Infection (CIGNIS) Study T
core   +1 more source

Various forms of double burden of malnutrition problems exist in rural Kenya [PDF]

open access: yes, 2020
Background: The coexistence of overweight/obesity and undernutrition is often referred to as the double burden of malnutrition (DB). DB was shown to exist in many developing countries, especially in urban areas. Much less is known about DB in rural areas
Fongar, A., Gödecke, T., Qaim, M.
core   +1 more source

Grain zinc, iron and protein concentrations and zinc-efficiency in wild emmer wheat under contrasting irrigation regimes [PDF]

open access: yes, 2008
Micronutrient malnutrition, and particularly deficiency in zinc (Zn) and iron (Fe), afflicts over three billion people worldwide, and nearly half of the world’s cereal-growing area is affected by soil Zn deficiency.
Cakmak, Ismail   +8 more
core   +1 more source

Importance of Micronutrients in the Changing Horticultural Scenario in India

open access: yesJournal of Horticultural Sciences, 2009
Sustenance and well-being of humankind are linked to the stocks of essential nutrients in the bio-geosphere and the capacity for cycling and manipulation.
M Edward Raja
doaj   +1 more source

Role of micronutrients in the management of coronavirus disease 2019

open access: yesNew Microbes and New Infections, 2020
Micronutrients play an important role in enhancing the immune system, therefore, proper nutritional support of micronutrients could have a positive impact on COVID-19 outcome.
M. AbdAllah   +5 more
doaj   +1 more source

Research Note: Evaluation of manganese hydroxychloride in 45-wk-old white leghorn layers using yolk and shell manganese content

open access: yesPoultry Science, 2020
: The objective of the current study was to evaluate increasing levels of manganese hydroxychloride (MHC) in 45-wk-old white leghorn laying hens, using yolk and shell manganese (Mn) content as a potential marker for Mn concentration. A total of 80, 45-wk-
A. Jasek   +3 more
doaj   +1 more source

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