Results 21 to 30 of about 189,976 (283)
Toward eradication of B-vitamin deficiencies : considerations for crop biofortification [PDF]
, 2018 'Hidden hunger' involves insufficient intake of micronutrients and is estimated to affect over two billion people on a global scale. Malnutrition of vitamins and minerals is known to cause an alarming number of casualties, even in the developed world ...
Strobbe, Simon +1 more
core +6 more sources
Journal of Applied Poultry Research, 2021 Summary: Two experiments were designed to determine interactive effects of supplemental dietary Cu and amino acid (AA) density on growth performance, processing characteristics, ileal microflora, and AA digestibility of broilers.
S.C. Philpot +3 more
doaj +1 more source
Amerta Nutrition, 2022 Background: Poor quality and quantity are the main factors that contribute to the increasing inadequacy of micronutrients intake such as Iron, Calcium, Zinc, Vitamins A, and C since the complementary food was introduced at 6 months of infant’s age ...
Nathasa Khalida Dalimunthe +2 more
doaj +1 more source
Journal of Applied Poultry Research, 2020 Summary: High concentrations of dietary Cu have been shown to improve growth performance of broilers raised without antibiotics. A study was conducted to evaluate the effects of feeding high concentrations of dietary Cu to male broilers from 29 to 53 D ...
S.C. Philpot +2 more
doaj +1 more source
Methodological approach to the creation of functional foods enriched with encapsulated micronutrients [PDF]
BIO Web of Conferences, 2022 The problem of malnutrition and micronutrient deficiencies in the diets of the population of all age groups is relevant not only for Russia, but also for many countries.
Viktorova Elena +2 more
doaj +1 more source
Fate of micronutrients and heavy metals in digestate processing using vibrating reversed osmosis as resource recovery technology [PDF]
, 2019 This study aims to evaluate the full-scale performance of vibrating membrane filtration (VSEP) technology in resource recovery from the liquid fraction of digestates, while reducing macronutrient concentrations down to dischargeable water.
Darveau, Olivier +2 more
core +1 more source
Biomedicines, 2022 Objective: To assess the influence of vitamin D on body weight loss in women who had previously undergone Roux-en-Y gastric bypass (RYGB). Methodology: This is an analytical, longitudinal and retrospective study comprising 40 women of reproductive age ...
Sabrina Cruz +5 more
doaj +1 more source
The neglected role of micronutrients in predicting soil microbial structure
npj Biofilms and Microbiomes, 2022 Predicting the distribution patterns of soil microbial communities requires consideration of more environmental drivers. The effects of soil micronutrients on composition of microbial communities are largely unknown despite micronutrients closely ...
Ziheng Peng +9 more
doaj +1 more source
A Trial of the Effect of Micronutrient Supplementation on Treatment Outcome, T Cell Counts, Morbidity, and Mortality in Adults with Pulmonary Tuberculosis. [PDF]
, 2008 Tuberculosis (TB) often coincides with nutritional deficiencies. The effects of micronutrient supplementation on TB treatment outcomes, clinical complications, and mortality are uncertain. We conducted a randomized, double-blind, placebo-controlled trial
Bosch, Ronald J +7 more
core +2 more sources
Importance of micronutrients in the oral cavity [PDF]
Acta Stomatologica Naissi, 2021 Introduction: Micronutrients play a potent role in the functioning of the different systems of the organism. It is necessary to sustain an adequate status of the micronutrients for maintaining the optimal condition of the oral cavity.
Ranjit Rajesh +2 more
doaj +1 more source