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Protein and Micronutrient Intake After Two Years of Sapropterin Treatment in PKU. [PDF]
Yilmaz Nas O +7 more
europepmc +1 more source
From Plate to Mind: Scientific Perspectives on Foods That May Influence Anxiety and Depression. [PDF]
Hachmeriyan A, Panayotova G, Todorova H.
europepmc +1 more source
Partial fishmeal replacement with poultry by-product meal and yeast enhances growth and health in Clarias gariepinus, while unbalanced PBM diets induce metabolic stress. [PDF]
Hamwi NI, Altajer HA.
europepmc +1 more source
Food Frequency Questionnaires Validated in Brazil: A Scoping Review. [PDF]
Brito Barros ANA +4 more
europepmc +1 more source
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Micronutrients and athletic performance: A review.
Food and Chemical Toxicology, 2021Optimising nutrition intake is a key component for supporting athletic performance and supporting adaption to training. Athletes often use micronutrient supplements in order to correct vitamin and mineral deficiencies, improve immune function, enhance ...
K. Beck +3 more
semanticscholar +1 more source
Antioxidants and Micronutrients
Disease-a-Month, 2006ver the last two decades, we have seen a tremendous increase in onsumer use of antioxidants and other micronutrient supplements for educing risk of disease prevention and ailments. There is therefore a rowing need to understand the characteristics, tissue uptake, metabolism, iochemical interactions, and the biological activities of various dietary ...
Emmanuel C, Opara, Susie W, Rockway
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Predicting micronutrients of wheat using hyperspectral imaging.
Food Chemistry, 2020Micronutrients are the key factors to evaluate the nutritional quality of wheat. However, measuring micronutrients is time-consuming and expensive. In this study, the potential of hyperspectral imaging for predicting wheat micronutrient content was ...
Naiyue Hu +9 more
semanticscholar +1 more source
Efficacy of Chelated Micronutrients in Plant Nutrition
Communications in Soil Science and Plant AnalysisMicronutrients play a crucial role in supporting plant growth and development, even though they are required in minimal quantities. Deficiencies in certain micronutrients can have a significant impact on plant development leading to reduced yields and ...
D. Madhupriyaa +8 more
semanticscholar +1 more source

