Results 51 to 60 of about 204,385 (164)

Isolation of Thermophilic Bacteria from Extreme Environments in Northern Chile

open access: yesMicroorganisms
The northern region of Chile boasts unique geographical features that support the emergence of geothermal effluents, salt lagoons, and coastal creeks. These extreme climate conditions create polyextreme habitats for microorganisms, particularly adapted ...
Bernardita Valenzuela   +3 more
doaj   +1 more source

Actividad inhibidora de la tintura de conyza bonariensis (L.) cronquist contra hongos y bacterias causantes de infecciones superficiales [PDF]

open access: yes, 2018
Introducción: Conyza bonariensis (L.) Cronquist es una planta herbácea de distribución mundial que forma parte del grupo de las malezas y es utilizada para tratar diversas afecciones de la piel.
Giusiano, Gustavo Emilio   +3 more
core  

Report on the establishment of the safe shelf life of certain ready‐to‐eat foods, sliced and prepacked in retail, in relation to the risk of Listeria monocytogenes

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract The Barcelona Public Health Agency (ASPB) asked the Scientific Advisory Committee on Food Safety for an opinion on the safe shelf life of Listeria monocytogenes in certain products (cheeses, cooked meats, including pâtés, and cured meats) sliced and prepackaged prior to retail sale.
Sara Bover Cid   +6 more
wiley   +1 more source

ETIOLOGY AND ANTIMICROBIAL RESISTANCE PROFILE IN DIABETIC FOOT INFECTIONS

open access: yesRevista de la Sociedad Argentina de Diabetes, 2018
Introduction: the infected diabetic foot (PDI) is one that presents infection of skin and soft or bony parts below the malleolus; It is the most frequent complication of diabetes that causes hospitalization and amputation.
Adriana Manzur   +5 more
doaj   +1 more source

Sustancias inhibitorias producidas por microorganismos presentes en el vino [PDF]

open access: yes, 2009
58 p.La búsqueda de sustancias inhibidoras producidas por microorganismo, hoy en día es una herramienta bastante empleada en la industria alimenticia, debido a que estos productos biológicos tienen menos efectos adversos que los aditivos químicos para la
Abaca Castillo, Elsa Paulina (Prof. Guía)   +1 more
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Plant‐based meat analogues marketed in Catalonia: analysis of contaminants, essential elements, microbiological and physicochemical status, dietary intake estimation and health risk assessment

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract The latest barometer of food safety in Catalonia conducted by the Catalan Food Safety Agency (ACSA for its initials in Catalan) in 2021 shows that 28.7% of the population consumes meat analogues (substitutes). The main reasons for consuming this type of food are animal welfare, followed by environmental and health reasons.
Martí Nadal Lomas   +5 more
wiley   +1 more source

Investigación de staphylococcus aureus y coliformes en los teclados de computadoras del Centro de Documentación Regional Juan Bautista Vázquez [PDF]

open access: yes, 2013
Esta investigación está basada en la determinación de Staphylococcus aureus y coliformes en los teclados de las computadoras del Centro de Documentación Regional Juan Bautista Vásquez” (CDRJBV) del campus central de la Universidad de Cuenca ubicado en ...
Méndez Urdiales, Ignacio Marcelo   +1 more
core  

Adenosine increases PD‐L1 expression in mesenchymal stromal cells derived from cervical cancer through its interaction with A2AR/A2BR and the production of TGF‐β1

open access: yesCell Biochemistry and Function, Volume 42, Issue 3, April 2024.
Abstract Mesenchymal stromal cells (MSCs) together with malignant cells present in the tumor microenvironment (TME), participate in the suppression of the antitumor immune response through the production of immunosuppressive factors, such as transforming growth factor beta 1 (TGF‐β1).
Luis Antonio Marín‐Aquino   +11 more
wiley   +1 more source

Estudo da fauna edáfica em dois ecossistemas no município de Morro Redondo, RS, Brasil. [PDF]

open access: yes, 2011
O solo é o habitat natural para uma grande variedade de organismos, tanto microorganismos quanto animais invertebrados. Estes organismos são altamente sensíveis a alterações ambientais e por isso vem sendo utilizados como indicador da qualidade do solo...
MACHADO, A. M. B.   +4 more
core  

Microbe‐induced plant resistance against insect pests depends on timing of inoculation but is consistent across climatic conditions

open access: yesFunctional Ecology, Volume 38, Issue 4, Page 848-860, April 2024.
Read the free Plain Language Summary for this article on the Journal blog. Abstract To cope with abiotic and biotic stressors, plants have developed mutualistic associations with beneficial soil microbes, but little is known about how extreme abiotic conditions impact on microbe‐induce resistance to insect herbivores.
Oriana Sanchez‐Mahecha   +6 more
wiley   +1 more source

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