Results 11 to 20 of about 300,614 (251)
Microorganisms, 2019 The following changes have been made to the published paper [...]
Microorganisms Editorial Office
doaj +2 more sources
Acknowledgement to Reviewers of Microorganismsin 2019
Microorganisms, 2020 The editorial team greatly appreciates the reviewers who have dedicated their considerable time and expertise to the journal’s rigorous editorial process over the past 12 months, regardless of whether the papers are finally published or not [...]
Microorganisms Editorial Office
doaj +1 more source
Characterization of the subgingival cultivable microbiota in patients with different stages of periodontitis in spain and Colombia. a cross-sectional study [PDF]
, 2021 The objective was to characterize and compare the subgingival microbiota in patients diagnosed according to the World Workshop on the Classification of Periodontal and Peri-Implant Diseases and Conditions 2018. For this cross-sectional study, Spanish and
Pianeta, Roquelina
core +1 more source
Physica D: Nonlinear Phenomena, 2017 29 pages, 17 figures. Elsevier style.
Saverio E. Spagnolie +3 more
openaire +2 more sources
Oxygen respiration and polysaccharide degradation by a sulfate-reducing acidobacterium
Nature Communications, 2023 Sulfate-reducing microorganisms represent a globally important link between the sulfur and carbon cycles. Recent metagenomic surveys expanded the diversity of microorganisms putatively involved in sulfate reduction underscoring our incomplete ...
Stefan Dyksma, Michael Pester
doaj +1 more source
Plant Pathogenic Microorganisms: State-of-the-Art Research in Spain [PDF]
, 2023 Pathogenic microorganisms, including fungi, oomycetes, bacteria, viruses, and viroids, constitute a serious threat to agriculture worldwide [...
Ana Palacio-Bielsa +7 more
core +1 more source
International Journal of Microbiology, 2022 Despite the interest in Tibetan soil as a promising source of functional enzymes with potential biotechnological applications, few studies have considered the screening and identification of amylase producing bacteria from Tibetan soil.
J. H. Liu, J. N. Guo, H. Lu, J. Lin
doaj +1 more source
, 2021 Within food plant cropping systems, microorganisms provide vital functions and ecosystem services, such as biological pest and disease control, promotion of plant growth and crop quality, and biodegradation of organic matter and pollutants.
Sundh, Ingvar, +1 more
core +1 more source
THE MICROORGANISMS OF THE MOUTH [PDF]
The American Journal of the Medical Sciences, 1889 n ...
openaire +2 more sources
Scientific Reports, 2020 Rhizoctonia solani is one of the most devastating pathogens. R. solani AG-1 IA causes sheath blight in rice, maize, and other Gramineous plants. Accurate identification is essential for the effective management of this pathogen.
Prassan Choudhary +8 more
doaj +1 more source