Results 71 to 80 of about 527,986 (197)

The anaerobic digestion of sugar beet pulp

, 2014
World-wide there are substantial quantities of sugar beet pulp, which arises as a residue after the processing of whole beet to extract sugar for refining as a foodstuff or for use in fermentation, in particular for the production of ethanol for the ...
Suhartini, Sri
core   +1 more source

A gastronomic exploration of protein digestibility, antioxidant activity, and bioavailability of selenium-enriched germinated brown rice under various cooking methods

Journal of Agriculture and Food Research
The study investigates the effects of various cooking methods (normal pressure, microwave, and high pressure) on antioxidant activities, amino acid profiles, protein digestibility, and selenium bioavailability in germinated brown rice (GBR) and selenium ...
Muhammad Tayyab Rashid, Kunlun Liu, Mengru Ning, Mushtaq Ahmed Jatoi, Nazish Muzaffar, Hazrat Usman   +5 more
doaj   +1 more source

Optimization of Canolol Production from Canola Meal Using Microwave Digestion as a Pre-Treatment Method. [PDF]

Foods, 2023
Nandasiri R, Fadairo O, Nguyen T, Zago E, Anas MUM, Eskin NAM.   +5 more
europepmc   +1 more source

Cadmium accumulation and interactions with zinc, copper, and manganese, analysed by ICP-MS in a long-term Caco-2 TC7 cell model [PDF]

, 2006
The influence of long-term exposure to cadmium (Cd) on essential minerals was investigated using a Caco-2 TC7 cells and a multi-analytical tool: microwave digestion and inductively coupled plasma mass spectrometry.
Huynh-Delerme, Céline, Kolf-Clauw, Martine, Guérin, Thierry, Huet, Hélène, Frémy, Jean-Marc, Noël, Laurent   +5 more
core   +1 more source

Determination of Magnesium in Cocoa products by microwave digestion

, 2022
S.380-381It could be shown that magnesium in cocoa products can be very well determined by means of flame AAS after chemical digestion in a microwave. The result of both ashing techniques (pressure and microwave) were in good agreement.
Dürbeck, C., Berghammer, A., Knezevic, G.   +2 more
core   +1 more source

Comparative study on determination methods of cadmium content in feed

Siliao yanjiu
The experiment aimed to investigate the effects of different pre-treatment and determination methods on cadmium content in the feed. Two types of feed cadmium standard samples were treated using four pre-treatment methods, dry ashing, microwave digestion,
ZHAO Jing, REN Qianwen, WU Wenping, CHEN Fangyuan, WANG Huan, JI Tian, LI Yulin, TAN Liang   +7 more
doaj  

Noise considerations when determining phase of large-signal microwave measurements [PDF]

, 2006
Advances in microwave instrumentation now make it feasible to accurately measure not only the magnitude spectrum, but also the phase spectrum of wide-bandwidth signals.
Scott, Jonathan B., Gunyan, Daniel, Parker, Anthony Edward, Blockley, Peter Stuart   +3 more
core   +1 more source

The Financial Feasibility of Anaerobic Digestion for Ontario's Livestock Industries [PDF]

This report is an investigation of the financial feasibility of farm based anaerobic digestion investments under Ontario's Standard Offer Contract electricity prices.
Mallon, Shawn, Weersink, Alfons
core  

Anaerobic digestion in sustainable biomass chains [PDF]

, 2009
This thesis evaluates the potential contribution of anaerobic digestion (AD) to the sustainability of biomass chains. Results provide insights in the technological potential to recover energy and valuable by-products from energy crops and residues, and ...
Pabon Pereira, C.P.
core  

Simultaneous Determination of V, Cr, Ni, Ge and As in Geochemical Samples by ICP-MS Combined with Microwave Digestion Sample Preparation

Yankuang ceshi, 2014
A microwave digestion method to simultaneously determine V, Cr, Ni, Ge and As in geochemical samples by Inductively Coupled Plasma-Mass Spectrometry (ICP-MS) is proposed.
SHEN Yu, ZHANG Ni, GAO Xiao-hong, LI Hao, MA Yi-fei   +4 more
doaj   +2 more sources