Results 261 to 270 of about 114,935 (289)

Selectivity in Organic Synthesis Under Microwave Irradiation

Current Organic Chemistry, 2004
AbstractFor Abstract see ChemInform Abstract in Full Text.
A. De La Hoz, A. Diaz‐Ortiz, A. Moreno
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Microwave Irradiation and Multicomponent Reactions

2010
Abstract A common theme throughout drug discovery and process development is speed. With the emergence of combinatorial chemistry and high-speed parallel synthesis, multicomponent reactions (MCRs) have seen a resurgence of interest. MCRs are therefore becoming increasingly popular since they provide the possibility to introduce a large degree of ...
Jitender B. Bariwal, Jalpa C. Trivedi, Erik V. Van der Eycken   +2 more
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Polymer Degradation Under Microwave Irradiation

2014
Development of advanced, environmentally friendly and energy-saving techniques for the chemical recycling of polymers is of paramount importance in the polymer industry. Understanding polymer degradation is the scientific key behind this technological challenge.
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Heat stress in microwave irradiation.

Biology bulletin of the Academy of Sciences of the USSR. Akademiia nauk SSSR, 1980
In experiments on 159 sexually mature dogs with an average weight of 6.5 + 0.71 kg, a study was made of the dynamics of physiological indices (rectal temperature, respiration and heart activity) of heat stress and various (%) effects of damage depending on power density (500, 300, 100 mV/cm2) and duration of microwave irradiation (2400 MHz).
V S, Tikhonchuk, V V, Antipov, B I, Davydov   +2 more
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Caloric Vestibular Stimulation via UHF-Microwave Irradiation

IEEE Transactions on Biomedical Engineering, 1973
Reports of behavioral and electrophysiological changes in response to low-level UHF-microwave irradiation are not easily reconciled with known biophysical mechanisms. Effects at incident power densities on the order of 10 mW/cm 2 or less would imply either enhanced sensitivity of the nervous system to induced thermal loads or the existence of stronger
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Food Irradiation and Microwave Heating

1986
Food irradiation and microwave heating are entirely different processes with distinct and separate objectives. Nevertheless, it is appropriate to consider them in a single chapter since they do share some common features. Both food irradiation and microwave heating employ radiant energies that produce their effects upon being absorbed within the food ...
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Microwave Irradiation of Starch

2023
Shahrul Razid Sarbini, Mohd Alhafiizh Zailani   +1 more
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Smelting Metal by Microwave Irradiation

2022 Asia-Pacific Microwave Conference (APMC), 2022
Satoshi Fujii, Jun Fukushima, Hirotsugu Takizawa   +2 more
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Microwave irradiation

Resonance, 2000
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Using Microwave Irradiation

2009
N. Chessum, S. Couty, K. Jones
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