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Folia Primatologica, 1976
The average composition of 8 samples of milk from Lemur catta, L. fulvus, L. macaco and a hybrid lemur was (in g/100 ml): lipids, 2.3; protein, 2.7; lactose, 6.4; and ash, 0.35. The fatty acids and major minerals were also quantified. The results did not support classification of L. fulvus and L. macaco within the same species.
D.H. Buss, K. Wallen, R.W. Cooper
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The average composition of 8 samples of milk from Lemur catta, L. fulvus, L. macaco and a hybrid lemur was (in g/100 ml): lipids, 2.3; protein, 2.7; lactose, 6.4; and ash, 0.35. The fatty acids and major minerals were also quantified. The results did not support classification of L. fulvus and L. macaco within the same species.
D.H. Buss, K. Wallen, R.W. Cooper
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Canadian Journal of Biochemistry, 1968
Lipid was extracted from lyophilized samples of cow, goat, sheep, horse, and human milk. The cephalins were isolated by thin-layer chromatography and ascertained to be the major, but variable component of all milk phospholipids examined except in the case of the horse. The predominant cephalin type was found to be phosphatidyl ethanolamine (PE), while
J. B. M. Rattray+2 more
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Lipid was extracted from lyophilized samples of cow, goat, sheep, horse, and human milk. The cephalins were isolated by thin-layer chromatography and ascertained to be the major, but variable component of all milk phospholipids examined except in the case of the horse. The predominant cephalin type was found to be phosphatidyl ethanolamine (PE), while
J. B. M. Rattray+2 more
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Encyclopedia of Evolutionary Psychological Science, 2020
Myles Loughnan, Kirsty Mehring-Le-Doare
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Myles Loughnan, Kirsty Mehring-Le-Doare
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Food reviews international (Print), 2022
Camel milk has been regarded as a potential nutritional and therapeutic food source across various arid and semi-arid regions. Camel milk composition is comparable to cow milk with predominant medium-chain fatty acids in fat, low lactose, and abundant ...
M. S. Muthukumaran+4 more
semanticscholar +1 more source
Camel milk has been regarded as a potential nutritional and therapeutic food source across various arid and semi-arid regions. Camel milk composition is comparable to cow milk with predominant medium-chain fatty acids in fat, low lactose, and abundant ...
M. S. Muthukumaran+4 more
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Breastfeeding, Breast Milk Composition, and Growth Outcomes.
Nestlé Nutrition Institute Workshop Series, 2018Breastfed infants have a growth pattern that is different from formula-fed infants, which is regarded as the optimal growth pattern. Breastfed infants increase more in weight, length, and BMI during the first 2-3 months of life and then have a slower ...
M. V. Lind+3 more
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Breastfeeding Medicine, 2017
BACKGROUND This study aims at systematically reviewing the observational and interventional studies on the association of maternal macro- and micronutrient intake with breast milk content.
Mojtaba Keikha+3 more
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BACKGROUND This study aims at systematically reviewing the observational and interventional studies on the association of maternal macro- and micronutrient intake with breast milk content.
Mojtaba Keikha+3 more
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Effects of milking procedure on rat milk composition
Physiology & Behavior, 1980Abstract The effects of serial milking on the zinc concentration of rat milk and in liver of the suckling young are reported. With consecutive milkings at 7, 14, and 21 days of lactation, the zinc content of rat milk on Day 21 was almost three times as high as that found in rats milked only once (on Day 21).
Martin V. Sloan+3 more
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1988
Milk is secreted by all species of mammals to supply nutrition and immunological protection to the young. It performs these functions with a large array of distinctive compounds. Interspecies differences in the quantitative composition of milk (Jenness and Sloan 1970) probably reflect differences in the metabolic processes of the lactating mother and ...
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Milk is secreted by all species of mammals to supply nutrition and immunological protection to the young. It performs these functions with a large array of distinctive compounds. Interspecies differences in the quantitative composition of milk (Jenness and Sloan 1970) probably reflect differences in the metabolic processes of the lactating mother and ...
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The Journal of the Science of Food and Agriculture, 2017
BACKGROUND The effect of a diet containing 15% grape pomace (GP) on the general health status and milk quality of dairy cows was assessed by plasma biochemistry and total polyphenol (TP) content, milk polyphenols, milk composition and milk protein ...
V. Chedea+7 more
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BACKGROUND The effect of a diet containing 15% grape pomace (GP) on the general health status and milk quality of dairy cows was assessed by plasma biochemistry and total polyphenol (TP) content, milk polyphenols, milk composition and milk protein ...
V. Chedea+7 more
semanticscholar +1 more source
Asses: milk yield and composition
2006Hypoallergenicity of ass's milk protein have been recently confirmed, allowing ass's milk to be considered a valid substitute to the available hypoallergenic infant formulas. Following the medical suggestion, this paper deals with the feasibility of ass's milk production and some of its essential traits, reviewing experimental data from studies carried
SALIMEI, Elisabetta, Chiofalo B.
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