Results 381 to 390 of about 4,144,692 (405)
Some of the next articles are maybe not open access.
Gene-culture coevolution between cattle milk protein genes and human lactase genes
Nature Genetics, 2003Albano Beja-Pereira +2 more
exaly
The Journal of the Science of Food and Agriculture, 2017
V. Chedea +7 more
semanticscholar +1 more source
V. Chedea +7 more
semanticscholar +1 more source
Investigations on Milk Composition and Milk Yield in Queens
The Journal of Nutrition, 1998B, Dobenecker +3 more
openaire +2 more sources
The Structure of the Casein Micelle of Milk and Its Changes During Processing
Annual Review of Food Science and Technology, 2012Milena Corredig
exaly
Review of Infant Feeding: Key Features of Breast Milk and Infant Formula
Nutrients, 2016Camilia R Martin
exaly
Milk fatty acids and potential health benefits: An updated vision
Trends in Food Science and Technology, 2018Pilar Gómez-Cortés +1 more
exaly