Results 101 to 110 of about 1,828,373 (271)

Assessing Consumer Attitudes and Perceptions Towards Food Quality: The Case of Consumption of Tetra-Packed Fresh Milk in Sri Lanka [PDF]

open access: yes
The objectives of this study are (i) to assess consumer perceptions on fresh milk that are stored in tetra-packs, and (ii) to determine the relationship between the perceptions and the socio-economic characteristics of the consumers. Using Caswell's four
Jayasinghe-Mudalige, Udith K.   +2 more
core   +1 more source

Infant formula feeding and associated factors in Debre Berhan City: A community based cross-sectional study

open access: yesHeliyon
Introduction: Globally, there is rising concern over the growing reliance on breast milk substitutes (BMSs). However, limited studies have been conducted to explore this issue in Ethiopia.
Fitsum Zekarias Mohammed   +5 more
doaj   +1 more source

Legislation on marketing of breast-milk substitutes in digital and social media: a scoping review. [PDF]

open access: yesBMJ Glob Health, 2023
Franco-Lares B   +4 more
europepmc   +1 more source

The economic value of food labels: A lab experiment on safer infant milk formula [PDF]

open access: yes
Enterobacter sakazakii, a pathogen that can be found in powdered infant milk formula, can cause adverse health effects on infants. Using Vickrey auction, this study examines parents' willingness to pay (WTP) for a quality assurance label on powdered ...
Goldberg, Isabell   +2 more
core   +1 more source

On diversity effects of alternative agricultural policy reforms in Finland: An agricultural sector modelling approach [PDF]

open access: yes, 2003
The aim of this study is to predict diversity effects of agricultural policy reforms in which direct aid payments are disconnected from production, and compare the outcomes with effects of such a policy in which CAP support is coupled.
Hietala-Koivu, Reija   +2 more
core   +3 more sources

The demand for protein feed in South Africa for 2000, 2010 and 2020: Part II [PDF]

open access: yes
Protein feed consumption is projected for future years, derived from the projected consumption of animal products. Results show significant increases in the demand for protein feed largely due to expected use as poultry feed.
Nieuwoudt, W. Lieb
core   +1 more source

Response of cow's milk composition to changes in environmental temperature : a thesis presented in partial fulfilment of the requirements for the degree of Master of Agricultural Science at Massey University [PDF]

open access: yes, 1971
The need for greater production of animal proteins in the developing countries stems from two factors. Protein deficiency among growing populations due to a wide gap between production and consumption and the continuing demand for the conventional ...
Bandaranayaka, Dennister Dias
core  

Obtaining a whole milk substitute and concentrates based on raw compositions

open access: bronze, 2022
Dmitriy A. Kolesnikov, Sergey N. Voyakin
openalex   +1 more source

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