Results 201 to 210 of about 805,830 (307)
ABSTRACT Background Nitrate (NO3−) leaching is a major nitrogen (N) loss pathway in agriculture and may increase with more frequent heavy rainfall. Nitrification inhibitors, such as 3,4‐dimethylpyrazole phosphate (DMPP), can reduce these losses, but their effectiveness under frequent heavy rainfall events remains unclear, which limits their targeted ...
Felix Ohmann +2 more
wiley +1 more source
ABSTRACT Background Sewage sludge ash (SSA) is a potential phosphorus (P) source for fertilizers, but untreated SSA (USSA) often shows low plant availability of P. To increase P availability, sodium additives can be applied before sewage sludge incineration or during thermochemical SSA posttreatment, as this leads to the formation of CaNaPO4.
Kai Leers +4 more
wiley +1 more source
Abstract Worldwide, lacustrine ecosystems are threatened by eutrophication and deoxygenation. Both processes are driven by the combined effects of human activities and climate change. Understanding the pre‐anthropogenic nexus between warming, eutrophication, deoxygenation, and related feedback is essential to determine how lakes respond to rapid ...
Noé R.M.M. Schmidhauser +7 more
wiley +1 more source
Division of Mineral Resources Management annual report
Annual; Description based on 2004; title from PDF cover (viewed Dec. 12, 2006).; Ohio Department of Natural Resources, Division of Mineral Resources Management is a result of the merger of Ohio Department of Natural Resources, Division of Mines and ...
Ohio. Division of Mineral Resources Management +1 more
core +1 more source
Broccoli Cultivated with Deep Sea Water Mineral Fertilizer Enhances Anti-Cancer and Anti-Inflammatory Effects of AOM/DSS-Induced Colorectal Cancer in C57BL/6N Mice. [PDF]
Lee YJ +6 more
europepmc +1 more source
Abstract Background Fennel (Foeniculum vulgare Mill.) is a widely cultivated vegetable and aromatic‐medicinal plant. In this research, field studies assessed 12 fennel genotypes of diverse origin, comprising 10 Greek accessions and two European commercial varieties, focusing on their morpho‐agronomical traits, phenolic compounds and antioxidant ...
Kalliopi I. Kadoglidou +6 more
wiley +1 more source
Consumer attitudes, willingness to pay and hedonic evaluations of innovative legume gnocchi products
Abstract BACKGROUND With growing concerns over the adverse effects of animal‐derived products on health, animal welfare and the environment, the rising popularity of plant‐based foods underscores the importance of understanding consumer preferences and determining acceptance.
Muhammad Adzran Che Mustapa +5 more
wiley +1 more source
Mineral Nutrition and Fertilization of Sugarcane
Mauro Wagner de Oliveira +4 more
openaire +2 more sources
Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori +9 more
wiley +1 more source
Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana +11 more
wiley +1 more source

